We’d like to remind Forumites to please avoid political debate on the Forum.

This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.

📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
The Forum now has a brand new text editor, adding a bunch of handy features to use when creating posts. Read more in our how-to guide

Put away your purse & become debt-averse

1561562564566567809

Comments

  • Sun_Addict
    Sun_Addict Posts: 25,474 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    QueenJess said:
    foxgloves said:
    Quite a productive morning so far - just stopped for a coffee. Have sorted clean laundry & done the ironing, made Delia Christmas braised red cabbage - now in oven & starting to smell nicely festive & poached fish ready to make a fish pie later.
    Ooh - I got a red cabbage in my veg box and was trying to decide what to use it for. I think I have my answer!
    Nice in coleslaw and stir fries too.
    I get knocked down but I get up again (Chumbawamba, Tubthumping)
  • maddiemay
    maddiemay Posts: 5,174 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    QueenJess   Wrapped very tightly and kept cool, but preferably not damp, red cabbage will keep well, you may have to shave a thin layer from the cut edge from time to time. OH loves Delia's red cabbage recipe, but I don't, I like it in coleslaw, but he doesn't, so you can tell that a cabbage takes a while to use here!

    Hope everyone and properties are safely tied down, take care all.
    The best thing about the future is that it comes one day at a time. (Abraham Lincoln)
  • foxgloves
    foxgloves Posts: 13,321 Forumite
    Part of the Furniture 10,000 Posts Photogenic Name Dropper
    @Queen Jess - We chose a massive red cabbage, so I know what you mean! I had enough for Christmas Day braised red cabbage plus 4 or 5 additional containers for the freezer. It is lovely with good sausages, home made onion gravy & jacket potatoes too. I've pickled the rest. It made 3 large & 1 small jar, at least one of which I'll be putting in my Christmas hampers for family. The jars look so pretty - bright fuchsia pink - on the pantry shelves. I like red cabbage in coleslaw too, but had never thought to stir-fry it, so thanks for that idea, @Sun_Addict.
    F
    2026's challenges: 1) To rebuild our Emergency Fund to at least £5k.
    2) To read 50 books (12/50) 3) The Re-Shrinking of Foxgloves 8.1kg/30kg
    Remember....if you have to put it on a credit card, extend your overdraft or take out a loan to buy whatever it is, you probably can't afford it, as that's not your money, it's somebody else's!
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 354.5K Banking & Borrowing
  • 254.4K Reduce Debt & Boost Income
  • 455.5K Spending & Discounts
  • 247.4K Work, Benefits & Business
  • 604.2K Mortgages, Homes & Bills
  • 178.5K Life & Family
  • 261.7K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.7K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.