Spicey potatoes

little_2

Hi

I'm doing a vegetable curry tonight to use up my veg that is left in the fridge. I really fancy some sort of spicey potatoes with them part haven't a clue what to do. Any ideas greatly welcome, I really can't face boring rice again!!!!!

Browntoa

cut potatoes into inch squares and cook until soft

1 onion, dice and chop

get wok or frying pan and fry onions until soft , add chilli powder to taste , bit of tumaric, garlic

add tin of tomatoes (chopped if possible) to the above

add some Tomatoe puree (about tablespoon)

cook for about 5 minutes

add cooked potatoes and simmer for another minute or so

add more chilli if not hot enough for your taste

add tin of chopped tomatoes and

squeaky

Or this thread might give you plenty of ideas...

Potato Wedges? - All you ever wanted to know about how make potato wedges

sandy2_2

Do a google search for Bombay potatoes

chalky_75

I love spicy new potatoes. Boil new potatoes for 10 mins. Drain

chalky_75

I love spicy new potatoes. Boil new potatoes (unskinnd):j for 10 mins. Drain until dry and then bash lightly with a potato masher. Sprinle with paprika and toss in hot oil. Roast in the oven for 25 mins. Delicious

Chris120A

As Browntoa's recipe, but use Garam Masala instead of the chilli and turmeric, and add some roughly chopped coriander at the end.

peb

heat oli (veg not olive) Add garlic, Chilli, tumeric, cummin and ground coriander. Add onion, fry till transparent, add cubed pots. Lovely. Can also be done in the oven - don't worry if you are an ingredient or two missing - I freqently forget one! it won't be spicy though if no chilli. This gives you a dry dish - suitable as an accompaniment. Add tomatoes to create a sauce.

HTH