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Porridge toppings
Comments
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I like grated apple and sultana or raisin and cinnamon.
DS (5) likes honey on his just like the three bears!
Thanks everyone for the fab ideas, I shall definitely try some of these.I like cooking with wine......sometimes I even put it in the food!0 -
Hi all
I make my porridge with water only - don't like it made with milk
I usually mix some almonds in while it's cooking and then add honey afterwards.
Just off to make some now:DOfficial DFW Nerd - Member 408 - Proud to be dealing with my debts!0 -
i'm hoping to start having porridge everyday for breakfast :T
to ensure that oh and i don't get bored - i want to find as many different things as i can, to add to it
i would love for everyone to share their favourites with me - probably lots of things i haven't even thought of
thanks in advance0 -
There's a big thread on porridge somewhere - I'm sure someone who knows how will be along in a minute to point you in the right direction.
I love putting apple chunks, cinnamon and brown sugar with a bit of butter in a pan, cooking until softened and then adding my porridge oats and milk. Also non-cook porridge is yum - add cinnamon to milk, along with a blob of condensed milk for sweetness, pour it over porridge with added fruit and leave overnight. In the morning it's lovely and creamy.0 -
Honey, jam golden syrup, lemon curd, marmalade
Raisins
Apple sauce, cranberry sauce
Ice cream sauce
Chocolate chips
Nutella/choc spread
Chopped nuts
Dried fruit e.g. apricots, pineapple
Also try making the porridge with condensed milk
Hope that's a good start0 -
I add chopped appple or pear, or perhaps a sliced banana
Then some natural yogurt stirred in, makes it creamy
Sprinkle of sunflower or some other seedsGardener’s pest is chef’s escargot0 -
or just stir some cold into a muller lite - yum yum. takes 3 seconds to make and is lovely, although if you use too posh porridge its a bit chewy (but in a good way)I think I saw you in an ice cream parlour
Drinking milk shakes, cold and long
Smiling and waving and looking so fine0 -
If I can pick cream up reduced, I love porridge made with a bit of cream added to the milk and topped with brown sugar. Not fancy maybe, but yummy!0
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I love porridge topped with banana and brown sugar - that will definitely keep you full 'till lunch0
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There's a big thread on porridge somewhere - I'm sure someone who knows how will be along in a minute to point you in the right direction.
I'll add this thread to the current porridge toppings thread
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0
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