The Elite and the 24 hour #glitch people :)

Swad12345

Thank u so much Dippydoo , very much appreciated:j:j & glad i had a sneaky look on phone. & thanks to hellens for finding glitch, i did have a quick look for rtc foil & bags but none here , off shopping in portsmouth tomortos & bbq weather permitting hope to find another asda while there xxx

Dippydoo

Swad12345 wrote: »

Thank u so much Dippydoo , very much appreciated:j:j & glad i had a sneaky look on phone. & thanks to hellens for finding glitch, i did have a quick look for rtc foil & bags but none here , off shopping in portsmouth tomortos & bbq weather permitting hope to find another asda while there xxx

welcome swad

Swad12345

Goidnight folks my eyes are hanging been up since 6 & lots of driving, hope everyone had a good day:money:

Tinyshoes

scamps1966 wrote: »

Evening peeps.

Where is DM? I've noticed that he's deleted his FB account and I can't find him on here either!!
Anything happened??

I know he's been busy scamps. His MSE account is still there and he was logged on earlier.

Tinyshoes

Do we know about this, thanks to OP on grabbit

http://forums.moneysavingexpert.com/showpost.php?p=68570993&postcount=353

They have separately posted the barcode too.

Eyespy_2

Heads up for anyone doing the Garnier Glitch.

The Nourishing R...... Shampoo barcode 360054136747 does not compare, comes back as N/A

WishI'dReadSooner

Picasso7 wrote: »

I love my air fryer and really recommend it. And very grateful for these cooking tips! But I have not cooked meat in my fryer. How do you do that please?

Obviously it's got to be a small joint. I think I did a small chicken in there too. You can just put it in the basket BUT you'll need to empty the container of fat about 1/2 way through or even before if it's at all fatty - otherwise it'll smoke. I normally do it 20-30C less than it says and time it about 2/3rds of time. Sometimes I'll wrap meat & stuff it - I keep tinfoil metal containers that fit inside & reuse a few times if I can. Those Asda 3 for £10 joints can go in there usually if you squeeze the container a bit.

Chops or chicken breasts, legs etc. I often put on top of food I'm cooking - if chips, peppers etc or even roast potatoes. Again you may have to empty any excess fat out & if you need to crisp up veggies after meat has been on top 2-3 mins on their own will do. I have been known to cook chips/peppers etc. then do meat or pies etc. and once that's done pop the veg back in for 3 mins to make them hot for the meal.

Just try it - the meat usually falls apart & tastes a lot better than done in the oven. It can be a little messy but then the basket etc. is so easy to clean, far easier than oven. Wipe the top element too.

I honestly can't remember when I last used my oven - it was before I had the Duronic. I do have a combi oven/grill microwave however which again is perfect for just the 2 of us. I use that far less now too.

Nannylala

Good morning awake again early and eyes streaming ..they are right pollen count high again:eek:

henlans

10 x Alpen Trail Bars Fruits & Nuts (3x48g)£19.80£10.00
10 x Alpen Trail Bars Chunky Nuts (3x46g)£19.80£10.00
10 x Palmolive Shower Gel - Aroma Therapy Absolute Rela...£20.00£8.70
10 x Udi's Gluten Free Strawberry Toaster Pastries (5x5...£29.50£10.00

Did work but not picking other price
10 x Kellogg's Nutri-Grain Breakfast Granola Biscuit - ...£26.80£24.90

underperky

Good morning