Homemade biscuits cheaper than value?

Queenie

AmyGroovy3 wrote: »

where can i find a recipe for twinks hobnobs?

twinks Hobnobs

8oz sr flour
8oz sugar
8oz porridge oats
8oz margarine
1tbsp golden syrup
1tbsp hot water
1/2 tsp bic soda
mix flour, oats and sugar, melt marg, syrup and water in a pan stir in bic soda and add to dry mix, mix well, make smallish balls and put on greased tray and flatten slightly with a fork, 180oc for 15 mins, cool on the tray, you just want them golden in oven not brown

Originally posted in this thread:- Homemade Hobnobs

Tracey04

are there any biscuits etc that I can make that dont need an oven, mine has broken. I have a microwave grill and gas rings. Thanks

odds-n-sods

cornflake nests??

shell2001

If you look on the mega index I am sure there is a recipe for Jam Crumbly made in the micro and also a flapjack recipe.

HTH

sianb84

I just want to say that the everyday biscuits are wonderful. I usually make chocolate ones and OH loves them. He is always wanting me to make them, if I make a whole batch they only last a day or so.

I would recommend them to every biscuit lover.

Calephetos

I make shortbread (though I don't think it's technically shortbread proper) which tastes amazing, and works out at roughly 60-70p a batch. Can't remember exact measures, but it uses flour, caster sugar, butter, rice flour. Makes two very large ones, or about 20 biscuit-sized biscuits. I have found that you can taste if it's not fresh butter though Has to be butter and not that bizarre mixed stuff, but Value butter is still butter. Light, airy and crisp, and get cheered at work when I bring in a box for morning tea! Certainly not Value brand though

Gingham_Ribbon

I've got a feeling pennineman said he makes flapjacks in the microwave.

Tracey04

I carnt find the microwave biscuit recipes, can anyone guide me please

tim_n

Twinks - can you free any of the mixture? There is only two in my flat and one is on a diet, so it's up to me to eat everything I bake.

AussieLass

tim_n wrote: »

Twinks - can you free any of the mixture? There is only two in my flat and one is on a diet, so it's up to me to eat everything I bake.

Why would you want to free them? There very bad for you and need to be under lock and key.

I'm sure you can freeze them though. I think someone said they cooked them first and then froze. But I would think freezing the dough would be ok too. If you get sick let us know.