PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

Mealplans WB 18th June

13»

Comments

  • zogster
    zogster Posts: 34 Forumite
    Zogster - if your Shakshouka doesn't turn out absolutely freaking amazing, let me know and I'll give you my recipe :P

    Thanks nottoobadyet - this was about third time of making it and it's still great! Would be interested to see your recipe, though...
  • Nottoobadyet
    Nottoobadyet Posts: 1,754 Forumite
    Debt-free and Proud!
    edited 21 June 2012 at 10:13AM
    Making a change to plan - ended up eating in leftovers last night (a rare, non naughty change!) so will make this tonight: http://www.bbcgoodfood.com/recipes/6341/courgette-tomato-and-gruyre-gratin

    Have made it before and its much nicer than it looks. Going to make a big vat of tomato sauce tonight, use some for this and some for tomorrow's meatballs.

    For Shakshouka - this is my fail safe, very basic but incredibly tasty recipe. I get requests for it all the time.

    2-3 big red onions
    Olive oil
    Tomatoes (roughly chopped from fresh or a can, equivalent of about two cans, I tend to use about 12 if cooking from fresh)
    A few sprigs of coriander, leaves and stems chopped separately
    Hot pepper, fresh or powder to taste
    2 tsp or so of sugar
    4-5 eggs

    You also need a flat frying pan with a lid.

    Slice the onions, and cook in the olive oil with coriander stems and pepper until softened. Add sugar and tomatoes, and cook until the tomatoes have collapsed a bit and it starts looking like a sauce, about 10 minutes or so. Make dips in the sauce with a spoon, and break an egg into each. Cover the pan and turn down the heat, allowing it to cook until the eggs are baked through. If it looks a bit watery, allow to cook with the top off for another few minutes. Season with salt and pepper and sprinkle the coriander leaves on top to wilt. Serve with bread.
    Mortgage free by 30:eek:: £28,000/£100,000
    :DDebt free as of 1 October, 2010:D
    Taking my frugal life on the road!


  • [STRIKE]
    Mustard and apple pork with mash and veg[/STRIKE] not needed as DS away camping, so I just had soup

    Chicken and choritzo jambalaya

    Jacket potatoes chopped gammon, cheese and onion filling, beans

    Beef Curry, rice, chips, nan, onion bhajis (rtc)

    [STRIKE]
    Gammon, roast potatoes, cauliflower cheese[/STRIKE] we re having tonight
    [STRIKE] Crispy chilli beef stir fry[/STRIKE] Monday
    [STRIKE] Pork with cream cheese sauce and wedges[/STRIKE] Wed

    Just wanted to share am on track so far this week :D feeling pleased with myself
    0% credit card £1360 & 0% Car Loan £7500 ~ paid in full JAN 2020 = NOW DEBT FREE 🤗
    House sale OCT 2022 = NOW MORTGAGE FREE 🤗
    House purchase completed FEB 2023 🥳🍾 Left work. 🤗

    Retired at 55 & now living off the equity £10k a year (until pensions start at 60 & 67).

    Previous Savings diary https://forums.moneysavingexpert.com/discussion/5597938/get-a-grip/p1

    Living off savings diary
    https://forums.moneysavingexpert.com/discussion/6429003/escape-to-the-country-living-off-savings/p1
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351.7K Banking & Borrowing
  • 253.4K Reduce Debt & Boost Income
  • 454K Spending & Discounts
  • 244.6K Work, Benefits & Business
  • 600K Mortgages, Homes & Bills
  • 177.3K Life & Family
  • 258.3K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.2K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.