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rhosynbach wrote: »hi everyone hope your all well
any suggestions for fillings to put in wraps for grandaughters christening have a lot of wraps that need using from oep glitch thought they would be nicer than sandwiches
thanks
I love ham and mustard in mine. Saying that, if i will have it in a sandwich, i'll have it in a wrap :-)To letI’m a Forum Ambassador and I support the Forum Team on the Health & Beauty, Greenfingered Moneysaving and How Much Have You Saved boards. If you need any help on these boards, please do let me know. Please note that Ambassadors are not moderators. Any posts you spot in breach of the Forum Rules should be reported via the report button, or by emailing forumteam@moneysavingexpert.com
All views are my own and not the official line of MoneySavingExpert0 -
hi everyone
what does it mean when a product has a sticker on it that says 'known overstock' i saw this on some pantene shampoo today but both of the scanners in store were not working so couldn't see if it scanned through cheaper0 -
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Just got back from bra**l*y tescos and the batteries are giving the 2 discounts so you get 4 packs for 4.47 thanks everyone0
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thanks for your quick replies.
not to posh Miss Laid they are a common lot love the chicken tikka and the salmon (have a lot of whoopsie salmon in freezer)
Issyc thanks for the sauce tip never done wraps for a buffet so never thought about them being dry and have southern fried chicken from the dtd glitch a while ago so good idea
and Rose thanks for your suggestions will use a few a cutting them at an angle will look nicer than how i give them to the kids..
your all great0 -
Coronation chicken is lovely in wraps. You can buy it but I wouldn't be surprised if Jumblejack has a recipe for it so that it works out cheaper. Also, southern fried chicken cut into strips, mixed with salad and some salsa. I think that when you make wraps, you always need to put mayonnaise or a sauce of some kind in them because they are dry.
Yep!
It's sooooo simple. Value mayo blended with a bit of madras powder or any other curry powder. In a big bowl, strip leftover chicken and then make sure everything is smothered in the mayo mix. Sorted.:A Every moment is a gift. That's why we call it the present.!:A
Grocery Spend Weekly Challenge (Sat-Fri):£30.50/£400 -
I love the fillings for wraps can do all the above - but can't for the life of me get the flipping wrapp to stay closed without a toothpick !!!!
Where am i going wrong???0 -
I'm not going to Google it to check because it will turn me off anything with flour in it but I think that a lot of flour is already "infected" with flour mites when we buy it. They must hatch after a while or something. Let's not even think about it...
Just logged back on this evening to read this. And I think you are 100% right Issyc. Although I always like to think they are in the paper packaging that flour comes in but of course that does not really explain the mites that have appeared in some flour in our house that was in a well sealed container and nothing else was "infected". But like you say let's not go there........;)0
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