Tesco misprice discussion area part 17

ginjim

Constantine wrote:

This one may test ya a bit, 'Taken

Think I may start a book on when/if it ends....any takers? :cool:

u might have to base it around the teletubbies because they keep repeating themselves

spa2k

Constantine wrote:

This one may test ya a bit, 'Taken

Think I may start a book on when/if it ends....any takers? :cool:

I'm gonna take munts place and go with "Billy Two Rivers"????

Not going to take part in your book for fear of being accused of having insider information!:D

rombomb

Spotted in T's yesterday, nerdy looking YTS type with scanner in hand going about and checking all yellow SELs (a Tesco employee).

Thought I'd found some roast beef misprices but on closer inspection they were "Scottish" and the yellow SEL ones were "British". Very fly Mr T!

British ones were SEL 5.28 save 1.20, were 6.48
Scottish ones were DEL 6.48

Thought I was well in! Also spotted the same on some rib eye steaks, so be careful out there.

ginjim

isn't scottish british anyway?

refused on some pork because the sel had crackling joint on it although everything else matched

spa2k

ginjim wrote:

isn't scottish british anyway?

apparently not if they have their way!!

littlemissfrugal

R & R ends on the 1st Feb apparently

sfc_boy

littlemissfrugal wrote:

R & R ends on the 1st Feb apparently

Thanks - could you post a link to the press release from Tesco where that is stated, please?

vikki2k1

so if the item scans at higher than the shelf sticker price do you get the price you payed back or just the difference?

spa2k

sfc_boy wrote:

Thanks - could you post a link to the press release from Tesco where that is stated, please?

why would there be a press release? Not every policy or policy change is trumpeted by a press release, in fact very few are. Fair enough you are asking for evidence that the policy is changing on 1st february as are we all. Some posters have reported that it has already changed but i think the key thing here is to wait and see.......

GWF_2

Hi, quick question:

Could someone please post the procedure of how to go about doing this please?
When do you take the items back? Do you mention it at the till or what?

Be as descriptive as possible please.

Thanks.