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Weezl and friends Phase 2 -giving it a whirl for Shirl! Testing meal plan for a month

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Comments

  • SusanC_2
    SusanC_2 Posts: 5,344 Forumite
    Part of the Furniture Combo Breaker
    weezl74 wrote: »
    you are a hard one tho susan so I bet I'm wrong! :rotfl:
    I've just tried two other tests and I came out as INTJ and ISTJ so even the tests can't agree on what I am.
    Any question, comment or opinion is not intended to be criticism of anyone else.
    2 Samuel 12:23 Romans 8:28 Psalm 30:5
    "To every thing there is a season, and a time to every purpose under the heaven: A time to be born, and a time to die"
  • SusanC_2
    SusanC_2 Posts: 5,344 Forumite
    Part of the Furniture Combo Breaker
    weezl74 wrote: »

    oooh we're only one letter different, guess which one!
    I'd guess you're E rather than I.
    Any question, comment or opinion is not intended to be criticism of anyone else.
    2 Samuel 12:23 Romans 8:28 Psalm 30:5
    "To every thing there is a season, and a time to every purpose under the heaven: A time to be born, and a time to die"
  • Allegra
    Allegra Posts: 1,517 Forumite
    weezl74 wrote: »

    And I think Allegra might be an ENFP

    Sorry, INFJ :) My guess for you is ENFJ !
  • shanks77
    shanks77 Posts: 1,182 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    edited 21 May 2010 at 4:26PM
    Ok here goes I am assuming Shirl is a bit cack handed/inexperienced with a knife and not a Jamie or Gordon when she chops her onions

    Item/Prep time/Cook time/Other info if appropriate

    Breakfast Pancakes/5mins/10mins
    Porridge/2mins/5mins/Need to stir continiously
    Apple Curd/5mins/15mins + blitzing (Need to mention sterilizing jars)
    Pate/10mins/15mins + blitzing (shorter prep time if shirl has chopped onions on batch cooking day)
    Bean Pate/2mins/15mins +cooling time
    Hoummous/5mins/NA
    Nut Butter10mins/NA (again sterilized jars)
    Chicken Pie 45mins/40mins(2-3hrs if steaming) (Shirl needs to have her chicken already cooked)
    Onion Tart/1hr/45mins/(again shorter prep time if onions already done)

    Risi e bisi/20mins/30mins/(onions again also peas need to be pre cooked)
    Cottage Pie/20mins/30mins/(should mention that skins are left on pots)
    Omelette/15mins/25mins
    Pizza/45mins + 45mins proving/10mins/This prep is once only then take straight from frozen and cook for 15mins
    Chilli/15mins/20mins/(onions again)
    Bacon Pudding45mins/2-3hrs/Need to top up water occassionally
    Pasta Alfredo/0mins/15mins
    Tomato Pasta/10mins/15mins+pasta cooking time
    Bean Curry/10mins/15mins + rice cooking time/(onions)
    Risotto/15mins/40mins/peas to be pre-cooked
    Spicy Pea Soup/10mins/15mins/peas to be pre-cooked
    Carbonara/5mins/15mins/(picky point why is piccie showing bacon and ONIONS i personally feel its a bit misleading but maybe just me sorry:o
    Onion and Potato Soup/10mins/15mins+blitzing
    Green Pea Soup/5mins/15mins + blitzing
    Chicken and Stuffing/20mins/30mins/Chicken should be already cooked (For time management can i suggest you swap the order of the stuffing and bubble and squeak)
    Veggie Burger/10mins + standing time/10mins/(Need to mention the carrot needs grated Shirl is a bit naive remember)
    Scones/15mins/12mins
    Raisin Biscuits/15mins/8mins
    Savoury Bites/5mins/10mins/Chickpeas need to be cooked
    Mayo/15mins/NA/(Still no mention of lemon juice)
    Carrot Cake/20mins/45mins
    Orange Flim Flam/5mins/25mins + blitzing/(Sterilized jars)
    Bread/20mins + proving/25mins

    Hope this all ok for you xx
    Please hold off on the wrath ball thanks xx

    PS wonder if you should put something at the top like "All recipes are for 4" I know what you have put at the begining but people dont always read this and might jump straight to the recipes section









  • shanks77
    shanks77 Posts: 1,182 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    weezl74 wrote: »
    Can people please have a ponder what nutrients shirl might be most worried about?

    For my mum, she said 'but how can there be enough protein?' when seeing how low the budget was...

    Is she the norm?

    Wow there has been a lot of posting whilst i was doing that list?. My ex was concerned about the omega content not sure he understands it comes from anything but fish but at least he knows about it and questioned it.
  • artybear
    artybear Posts: 978 Forumite
    Why does the months plan start on a Tuesday??
    In art as in love, instinct is enough
    Anatole France

    Things are beautiful if you love them
    Jean Anouilh
  • r.a.i.n.b.o.w
    r.a.i.n.b.o.w Posts: 638 Forumite
    Part of the Furniture 500 Posts Combo Breaker
    weezl74 wrote: »
    Can people please have a ponder what nutrients shirl might be most worried about?

    For my mum, she said 'but how can there be enough protein?' when seeing how low the budget was...

    Is she the norm?

    Carbs and sugar content for the dieters and diabetics.
  • Allegra
    Allegra Posts: 1,517 Forumite
    Beacuse that's when we started it, on a Tuesday. Remember ? ;)
  • artybear
    artybear Posts: 978 Forumite
    Allegra wrote: »
    Beacuse that's when we started it, on a Tuesday. Remember ? ;)

    Oh yeah...but if I was doing the plan now I would have to start on a Monday because..well...I dunno, it just seems the 'right day'.
    In art as in love, instinct is enough
    Anatole France

    Things are beautiful if you love them
    Jean Anouilh
  • shanks77
    shanks77 Posts: 1,182 Forumite
    Part of the Furniture 1,000 Posts Photogenic
    weezl74 wrote: »


    I know mine and ISOMs sian, wanna guess?

    I wouldn't be at all surprised if we have a higher than usual amount of INFP/Js on this thread.

    And in my head you're an ENFP but pretty close on the J/P and E/I (I bet I'm totally wrong and you're laughing now!)

    And I have Lesley as an ISFJ

    And I think Allegra might be an ENFP

    Aless... Hmmmmn ESTJ?

    Shanks INFP

    Just did the test and i am a ISFJ
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