Mmmmm, cake (for bloke!)

Rikki

I hope you bought some measuring cups for the ingredients.

bethom

mrbadexample wrote:

If these aren't right then no-one gets cake. :rolleyes:



They look very small.....

They do look a bit small, would of been better with the sides a bit taller. But they should be fine, the mix will just dome at the top I should imagine. Not a problem.

As they ain't got removeable bottoms it may be worth putting greaseproof paper in the bottom or as rikki says grease them really well!!

Katgoddess

Argh you took my advise. If it all goes horribly wrong it will be my fault.:o

Rikki

Katgoddess wrote:

Argh you took my advise. If it all goes horribly wrong it will be my fault.:o

Yep! I'm not allowed any cake now and its all your fault.

mrbadexample

Katgoddess wrote:

Argh you took my advise. If it all goes horribly wrong it will be my fault.:o

Why yes. Yes it will.

mrbadexample

Rikki wrote:

I hope you bought some measuring cups for the ingredients.

Errr....nope?

mrbadexample

Right, so I've swapped the too big tins for the too small tins. :mad: Any suggestions as to what I do next? Perhaps someone could post a picture of some tins that would be suitable for making the chocolate yoghurt cake? Then I might at least have some sort of clue what I'm doing.

twink

i cant do photos but i have just looked in the cupboard and mine are non stick loose bottomed tins 8" by 13/4" deep i bought these when delia said to use deeper tins, before that i used the shallower ones and they worked okay its just that the cake will rise more in a deeper tin, i think you had ones on your list at £2.99 i said would be fine

Rikki

Lakeland These are mine. They are expensive but I've had them over 10 years so they have more than paid for themselves.

Rikki

This may seem like a strange question. What size is the yoghurt pot or cream pot for that matter? In ml's.