Something for tea we've never had before

CAPMguy

i had a banana with tea once cause there wasnt anything else available. found out it wasnt worth it and never had the heart to try it again!

415SanFran

Hi Spendless, have you tried a mushroom stroganoff if your LO will eat mushrooms? It won't be as chewy! I lurve mushroom strog

OOW do you have a link for this we like mushooms with a passion?

Kazipoo

What about delish hungarian goulash??

greeneyedmonster13

If you have double cream turn it into soured cream by adding a few splashes of lemon juice (bottled is fine). wait a few mins then stir it, it should thicken up nicely - I always do this and it's great.

Spendless wrote: »

Thanks for the replies. He has had paella, stir frys, schnitzel and chinese-y meals like sweet and sour before. We often have an English breakfast as a brunch meal at w/ends, so I don't think he would think that was 'different' and living in Yorkshire, we do get Yorkshire puddings on menus that come with their meal inside them- otherwise I'd have done that as Yorkshire pudding is his favourite. I liked the spanish omelette idea but we had omlettes (without potatoes) last night for tea and sorry but our local co-op does not sell squid:p

I have decided to go for the stronganoff as it's one of my fav meals but I don't remember doing it at home for a very long time and pretty sure kids have never tried it. I just had to go out and get some sour cream (walked on the roads instead of the pavements). Just need to decide whether to make it a pork or beef one.

slig

greeneyedmonster13 wrote: »

If you have double cream turn it into soured cream by adding a few splashes of lemon juice (bottled is fine). wait a few mins then stir it, it should thicken up nicely - I always do this and it's great.

Ooh, that's a useful tip, thanks.