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Passata - how to use?

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  • Rachie_B
    Rachie_B Posts: 8,785 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    i pay 36p for a 500ml carton in tescos

    its a lot smoother / creamier / thicker than using chopped toms
    like i say i tend to use halof and half as i like a bit of the chunky texture in there aswell :)
  • jessicamb
    jessicamb Posts: 10,446 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker
    You can get good value out of one packet/jar too.

    I tend to take out what I need then divide the rest into small portions and freeze.
    The early bird gets the worm but the second mouse gets the cheese :cool:
  • FRUGAL_4
    FRUGAL_4 Posts: 159 Forumite
    An easy spanish chicken dish:

    A few shallots - Chopped in half
    4 chicken breast without skin
    Green Pepper
    Black Olives (optional)
    A handful of herbs
    Passata Sauce

    Quickly fry chicken breast to give colour, then place into a casserole dish, place passata sauce over the top and a handful of herbs, cook on 180c for 25 mins, then pop chopped shallots,green pepper and black olives in and cook for a further 25 mins, or until chicken is cooked, and serve with plain rice and homemade crusty bread...delicious.
  • ivoryfrog
    ivoryfrog Posts: 24 Forumite
    Part of the Furniture Combo Breaker
    we use a tin of tomatos (whole ones not chopped) in our spag bol..I blitz them with a stick blender to make them smooth. only costs 13p. :-)
  • Garetha
    Garetha Posts: 981 Forumite
    Lidl have Passata 500 ml for 29p
    It's in a small brick package
  • Skint_Catt
    Skint_Catt Posts: 11,548 Forumite
    Part of the Furniture Combo Breaker
    Hi all,

    I had to open a jar of Passata last night for a small tikka sauce, and the jar says to use within two days.

    I haven't got pasta planned this week, so was going to just to make it into a sauce with garlic and mushrooms to freeze, but is there anything else I could do with it?

    Thanks :grin:
  • You could freeze the whole jar then defrost it for pasta next week.

    Or, you could try this older thread - Passata - how to use.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • I've added the question to the link (thanks PP) to keep all the answers together.

    You could also use it as a pizza topping if you fancy.
    May all your dots fall silently to the ground.
  • Skint_Catt
    Skint_Catt Posts: 11,548 Forumite
    Part of the Furniture Combo Breaker
    Thanks GR!

    Thanks PP - I didn't think of freezing the whole jar - DOH!

    How would I make tomato soup with it? Preferably without adding cream?
  • Or, which might be even handier, freeze the passata in ice cube trays - that way you can have as much or as little to add to a dish as you like, if you can't use it right away :)
    " Baggy, and a bit loose at the seams.. "
    ~ November 8th 2008. Now totally DEBT FREE !~
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