We’d like to remind Forumites to please avoid political debate on the Forum.

This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.

PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

Recipes for custard powder

Hi
I was wondering if anyone had any ideas for using custard powder. I bought a 3 kilo sack for £2. I have a recipe for custard biscuits but thought some of you might have other recipes. Thanks
Starting to save £2 coins again, but it is a struggle:rotfl:Not doing very well keep spending them
«13

Comments

  • Trow
    Trow Posts: 2,298 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    I did a quick google, there are a few recipes here:

    http://www.recipezaar.com/bb/viewtopic.zsp?t=283005

    you could try delias ice cream: http://www.deliaonline.com/recipes/cinnamon-ice-cream,920,RC.html
  • Wow 3kg of custard powder! How about making a trifle? Or stew some fruit and serve with custard for an easy dessert? Sorry I don't have any actual recipes but maybe others will!

    What is the use-by or best before date?
  • thriftlady_2
    thriftlady_2 Posts: 9,128 Forumite
    1,000 Posts Combo Breaker I've been Money Tipped!
    edited 26 May 2009 at 5:30PM
    3 kilos of yellow cornflour :confused: Why did you buy it if you don't know what to do with it?

    To make it nutritionally worth while I would make it up with milk (making it more expensive of course but at least milk has nutritive value) and freeze it in usable amounts;)
  • kittyscarlett
    kittyscarlett Posts: 415 Forumite
    Firstly, some people do not realise that all custard powder consists of is coloured/sweetened cornflour ( apparently invented by Mr Bird in early Victorian times because his wife was allergic to eggs ). Secondly, I don't think the OP is lacking in knowledge of " what to do with it " per se, just some different ideas as to how to use up a large amount. I do think it is rather unkind to criticise someone's elses purchases like that, we all buy stuff on impulse sometimes for whatever reason, mm ?

    Ok. getting back to the point. Custard powder is mainly cornflour, so it will keep for a long time ( even with best before dates etc ). Apart from the usual uses - trifle, hot or cold on fruit pies, crumbles, puddings, fresh/tinned/stewed fruit etc etc, a nice way of using it for summer is to make fruit fools, basically cold made up custard whipped together with a bit of cream and stewed fruit like gooseberries or rhubarb. I don't have a recipe to hand but I can find one if you like.
    " Baggy, and a bit loose at the seams.. "
    ~ November 8th 2008. Now totally DEBT FREE !~
  • ravylesley
    ravylesley Posts: 1,105 Forumite
    Part of the Furniture Combo Breaker
    Oh I'd be the size of a house if I'd found this bargain as I love Manchester Tarts and they can be made with custard made from custard powder.

    Also theres banana custard.It tastes divine and you get one of your five a day to boot

    I have a recipe somewhere for custard cake that uses custard powder in it.I'll dig it out if you want it

    Another version of custard sponge is to bake a normal victoria sponge and fill it with extra thick custard and jam.Glace Ice the top,sprinkle with desiccated coconut and plonk a glace cherry in the middle.My lot love this cake

    Another idea is to make a fool.No not the funny type I mean the dessert.Make a thick custard,stir in some semi whipped cream and pureed fruit i.e gooseberries or rhubarb

    Theres a few ideas for you to be working on

    Lesleyxx
  • tramps
    tramps Posts: 66 Forumite
    Part of the Furniture
    Think shortbread is made from cornflour :confused: you could make that , it would use loads up and I think that you could freeze it. It would also keep for a while in a tin.
  • absolutebounder
    absolutebounder Posts: 20,305 Forumite
    Fill the bath with it and spice up your love life:D
    Who I am is not important. What I do is.
  • Penelope_Penguin
    Penelope_Penguin Posts: 17,242 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker I've been Money Tipped!
    Fill the bath with it and spice up your love life:D

    Bathing in custard :confused: That's a new one to me ;)

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • absolutebounder
    absolutebounder Posts: 20,305 Forumite
    Bathing in custard :confused: That's a new one to me ;)

    Penny. x
    The old man will lick bits you forgot you had.
    You could add a banana or two
    Who I am is not important. What I do is.
  • i haven't I'm afraid but i would be very interested to know how to make the biscuits :) *pretty please*
    August grocery challenge: £50
    Spent so far: £37.40 :A
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351.7K Banking & Borrowing
  • 253.4K Reduce Debt & Boost Income
  • 454K Spending & Discounts
  • 244.7K Work, Benefits & Business
  • 600.1K Mortgages, Homes & Bills
  • 177.3K Life & Family
  • 258.4K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.2K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.