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Tuna in brine v tuna in spring water
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I always used to buy the tuna in springwater or brine and couldn't tell the difference, until one day by accident I got the tuna in sunflower oil and it was sooooo much nicer. Now I stock up on the no-drain tuna in sunflower oil whenever it is on offer.Jane
ENDIS. Employed, no disposable income or savings!0 -
we use alot of tuna, but i generally buy tuna in sunflower oil as my cats love the oil on their food.0
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Salt is a preservative that gives it such a long shelf life. So if you plan on stocking up then buy with-salt aka in brine, if eating it soon then buy no-salt aka in water cause it's healthier.0
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