Filo Pastry Recipes

janiebaby29

Do you have spinach in and feta cheese to make that greek pie ??

floss2

Salmon en croute? Mincemeat parcels a la Delia?

Pink.

Hi Treacle,

This thread may help:

Filo Pastry Recipes

I'll add your thread to that one later to keep the ideas together.

Pink

Zziggi

Does anyone know how to make samosas with filo pastry please?

I have some filo pastry to use up and I'm clueless.

Whate receipe do I use to make the samosa filling? Do i deep fry them afterwards? is there a healthier alternative?

Thanks in advance
Zziggi

aliadds

This recipe for potato and pea samosas is cooked in the oven! You could use any recipe and cook them like these!

http://www.bbc.co.uk/food/recipes/database/potatoandpeasamosas_86618.shtml

gremlin

I made them when I was on weightwatchers and really enjoyed them.

recipe here
http://www.weightwatchers.co.uk/food/rcp/index.aspx?recipeId=7008082

Zziggi

Lovely, thanks!

No points for guessing what I'll be making tonight!

BitterAndTwisted

I'm not sure whether filo is good deep-fried. Nigel Slater has a dreamy recipe for filo parcels stuffed with feta cheese and pesto, so if you have any pastry left over after your samosas that's what I'd do with it

totallybored

I also use filo pastry with feta cheese. Crumble some feta in a bowl with a bit of milk and egg yolk for the filling. Layer 3 or 4 squares of filo (about 10cm square) on top of each other andbrush each layer with melted butter and olive oil mix so they stick. Add a teaspoon of cheese mix and fold into a triangle. Brush with egg and sprinkle with sesame seeds and then bake for around 15 minutes. They are very yummy.

Pink.

Hi Zziggi,

These threads may help:

Help with spring rolls/samosas

Recipe for samosas please

I'll add your thread to those later to keep the suggestions together.

Pink