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Oat Cakes (Hob Nobs)

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I recently spotted a recipe on here for Oat Cakes which turn out like Hob Nob biscuits. I wrote down the recipe and then promptly lost it. Have done a search but can't find it (new to all this :o).

Could someone post this again as I'd like to make some today?(have been promising to do this for days).

(apple_mint repeats to herself, 'must be more organised', 'must be more organised' ... ) :o
Enjoying an MSE OS life :D
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  • moggins
    moggins Posts: 5,190 Forumite
    1,000 Posts Combo Breaker
    I'd like this one too, I love Hob Nobs.

    Apple if it's an consolation you are not alone, I have hunted the house this morning for my copy of the Paupers Cookbook (the original one) and it looks like I may have thrown it out when I was sorting out the bedrooms, it took me 9 years to find the last one :(
    Organised people are just too lazy to look for things

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  • apple_mint
    apple_mint Posts: 1,102 Forumite
    1,000 Posts Combo Breaker
    Husband de-cluttered this weekend and I can't find a thing ... :rolleyes:
    Enjoying an MSE OS life :D
  • Trow
    Trow Posts: 2,298 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Was it the one I posted in the storecupboard challenge? I would say they are more like a cross between hob nobs and shortbread - if that makes any sense! I have copied the post for you here:

    This is my recipe for 'Mums Oaty Biscuits'. Well - its my mums recipe as you can maybe tell, but they are FABULOUS and I have used white sugar instead of the brown and they are almost as good. Imperial measurements (showing my mums age), but not difficult to translate - eg multiply by 25 for a rough gram equivalent

    Ingred

    8oz flour
    8oz oats
    8oz marg
    3oz soft brown sugar

    Beat together sugar and marg. Mix in oats and flour. Roll out to about 1/4 inch thick (0.5 cm or slightly more) and cut into rounds with pastry cutters.

    Bake on a greased tray in a preheated over for 30 mins at 350 deg f (don't know C equivalent, if you need it it should be easy to find online)
  • Curry_Queen
    Curry_Queen Posts: 5,589 Forumite
    1,000 Posts Combo Breaker
    Instead of rolling/cutting could you just break off blobs and shape/flatten by hand? I'm all for an easy life ;)

    Also, the only brown sugar I have in right now is dark muscavado ... time to experiment me thinks :D
    "An Ye Harm None, Do What Ye Will"
    ~
    It is that what you do, good or bad,
    will come back to you three times as strong!

  • apple_mint
    apple_mint Posts: 1,102 Forumite
    1,000 Posts Combo Breaker
    That's the one - thank you Trow. I don't have pasty cutters so I'll do the same as curry_queen :-)
    Enjoying an MSE OS life :D
  • Curry_Queen
    Curry_Queen Posts: 5,589 Forumite
    1,000 Posts Combo Breaker
    apple_mint wrote:
    That's the one - thank you Trow. I don't have pasty cutters so I'll do the same as curry_queen :-)

    At least you have an excuse! ... I'm just lazy and hate rolling things out ;)
    "An Ye Harm None, Do What Ye Will"
    ~
    It is that what you do, good or bad,
    will come back to you three times as strong!

  • JCL
    JCL Posts: 574 Forumite
    Debt-free and Proud!
    Excuse my ignorance but is it just porridge oats you use?

    Also, what type of flour - plain? Would 'normal' sugar be just as good?

    Thanks. :)
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  • rchddap1
    rchddap1 Posts: 5,926 Forumite
    Might be tempted to try this tonight. I have some soft brown sugar that I need to use, and biscuits always get eaten in two seconds flat in our house (along with coffee cake and scones).
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  • elona
    elona Posts: 11,806 Forumite
    10,000 Posts Combo Breaker
    apple_mint

    You do not need pastry cutters - use a glass or cup of the right size - even an egg cup would do :):):)
    "This site is addictive!"
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  • apple_mint
    apple_mint Posts: 1,102 Forumite
    1,000 Posts Combo Breaker
    That's a good idea elona - I'll try that. Eldest daughter's new boyfriend is here today. He seemed quite impressed with the aroma of chicken in red wine sauce cooking in my shiny new slow-cooker (bought yesterday with this month's PMS money). The oat biscuits will probably make him think that we are a household of cooks :-). Eldest daughter's cooking skills run to taking a pizza out of a box and putting it into the oven ... hehe
    Enjoying an MSE OS life :D
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