We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
The Forum now has a brand new text editor, adding a bunch of handy features to use when creating posts. Read more in our how-to guide
Daily chat thread - Friday 6th June
Comments
-
ICK!
...Linda xxIt's easy to give in to that negative voice that chants "cant do it" BUT we lift each other up.
We dont count all the runners ahead of us & feel intimidated.
Instead we look back proudly at our journey, our personal struggle & determination & remember that there are those that never even attempt to reach the starting line.0 -
I like tofu but Wayne really hates it, then again I only like it well drained, marinated in a highly potent garlic & chilli combination and then dry fried until crisp and I can dip it in remaining garlic/chilli combo! Of course I only tend to do this when I have a stinking cold and am not likely to venture out and inflict garlic breath on the wider world!
Cat.xDFW Nerd Club #545 Dealing With Our Debt
never attribute anything to malice which can be adequately explained by stupidity, [paranoia or ignorance] - ZTD&[cat]
the thing about unwritten laws is that everyone has to agree to them before they can work - *louise*
March GC £113.53 / £3250 -
I like tofu, it's such a versatile ingredient because it doesn't really have much taste.
cat - I like your thinking
and you definitely deserve it for all the money you've saved! No longer using this account for new posts from 20130 -
The stuff they cook is more like a firm scrambled egg, quite nice and soft - I don't think I would like it hard and chewy either."I wasn't wrong, I just wasn't right enough.":smileyhea97800072589250
-
Fillet steak, now THAT's a meal!
...Linda xxIt's easy to give in to that negative voice that chants "cant do it" BUT we lift each other up.
We dont count all the runners ahead of us & feel intimidated.
Instead we look back proudly at our journey, our personal struggle & determination & remember that there are those that never even attempt to reach the starting line.0 -
I've never tried it hard and chewy
There's a sentence I never thought I'd say No longer using this account for new posts from 20130 -
Mmmm, I love peppercorn sauce on quorn. "I wasn't wrong, I just wasn't right enough.":smileyhea97800072589250
-
Don't even get me started on quorn!
...Linda xxIt's easy to give in to that negative voice that chants "cant do it" BUT we lift each other up.
We dont count all the runners ahead of us & feel intimidated.
Instead we look back proudly at our journey, our personal struggle & determination & remember that there are those that never even attempt to reach the starting line.0 -
What's wrong with quorn? I don't eat meat either, ewwNo longer using this account for new posts from 20130
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 353.8K Banking & Borrowing
- 254.3K Reduce Debt & Boost Income
- 455.2K Spending & Discounts
- 246.9K Work, Benefits & Business
- 603.4K Mortgages, Homes & Bills
- 178.3K Life & Family
- 261K Travel & Transport
- 1.5M Hobbies & Leisure
- 16K Discuss & Feedback
- 37.7K Read-Only Boards