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What to do with cardamom?
Comments
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Curry_Queen wrote:Oh, and another thing, they make great breath fresheners! ... just chew on a whole one

Could someone possibly divert a water tanker in my direction..........
♥♥♥ Genius - 1% inspiration and 99% doing what your mother told you. ♥♥♥0 -
Allexie wrote:Could someone possibly divert a water tanker in my direction..........


They're not that hot!!!!
"An Ye Harm None, Do What Ye Will"
~
It is that what you do, good or bad,
will come back to you three times as strong!
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Ted_Hutchinson wrote:Agree with CQ's suggestions. We also throw a few in stewed Rhubarb and rice puddings.
We also do a Banana and Cardamon cake similar to this.
That cake sounds good Ted...and nice and easy to make too!
♥♥♥ Genius - 1% inspiration and 99% doing what your mother told you. ♥♥♥0 -
Curry_Queen wrote:

They're not that hot!!!!
I think my taste buds might just have recovered by the next century!! Have you ever thought of putting a health warning on your posts CQ???
♥♥♥ Genius - 1% inspiration and 99% doing what your mother told you. ♥♥♥0 -
I bet you have a nice fresh breath now though
:rotfl: "An Ye Harm None, Do What Ye Will"
~
It is that what you do, good or bad,
will come back to you three times as strong!
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If you are feeling ambitious you can also make an ice-cream with cardamom:
http://www.waitrose.com/food_drink/recipes/recipesearch/Recipe/0004048-r01.asp
http://www.bbc.co.uk/food/recipes/database/pecanpiewithcardamom_67749.shtml
An aquired taste perhaps, but I like it.
(Although I have never made it - I just buy the Hill Station one) "The happiest of people don't necessarily have the
best of everything; they just make the best
of everything that comes along their way."
-- Author Unknown --0 -
Put equal quantities of sugar and water into a pan, add a few crushed cardomons and boil to reuduce and thicken slightly. When cool, pour over a fresh fruit salad. Scrumptious. :drool:I have the mind of a criminal genius. I keep it in the freezer next to Mother....0
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Make some Gulab Jamun to have after your curry link amongst many other recipes.
They are easy to make, and absolutely delicious. (Fattening though
)
Regards,
White0 -
There's a recipe here for pancakes with berry and cardomom topping ...... http://www.recipezaar.com/136383
you can also use it in mulled wine.
I've been looking for a recipe for cardomom cake that a Swedish friend gave me. If I manage to get my hands on it , I'll post it later.:)0 -
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