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Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.Help with schneider breadmaker instructions please

lisndai
Posts: 108 Forumite
Hi,
I have lost my instructions for my breadmaker and was hoping someone maybe able to help. Ive googled but can only find a phone number . Being as impatient as i am i have all the ingredients here now . All im after is the basic bread quantities please .
Thanks Lisa
I have lost my instructions for my breadmaker and was hoping someone maybe able to help. Ive googled but can only find a phone number . Being as impatient as i am i have all the ingredients here now . All im after is the basic bread quantities please .
Thanks Lisa
bitter...lol
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Comments
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Is this any good
It says that the Prima has been rebranded Schneider (or was that the other way around :rolleyes: )
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
I don't know if this still works but...
To obtain an instruction for any Schneider products, phone 0845 3007775 giving the model of your appliance and they will send you one in the post.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Sneider basic
2lb
Water 1.25 cup
Salt 2tsp
Sugar 1.5 tbsp (but makes it too sweet for us)
Butter 3 tbsp
Bread Flour 4 cups
Dried milk powder 2 tbsp
Yeast 1.5 tsp
1.5lb
Water 1 cup
Salt 1.5 tsp
Sugar 1 tbsp
Butter 2.5 tbsp
Flour 3 cups
Dried milk powder 1 tbsp
Yeast 1.5 tsp
Lost my book a bit back but now found it. Hope this helps.0
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