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soya mince weight

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  • lmao so that is where i am going wrong i think i need to 1/2 DH daily red meat intake then

    I'm the opposite and need to quadruple mine!
    Keeper of 2 children, 2 dogs, 2 cats & thankful that you can only have 1 husband at a time.
  • Is it still ok to freeze the meal if you are using soya mince?
    Keeper of 2 children, 2 dogs, 2 cats & thankful that you can only have 1 husband at a time.
  • Is it still ok to freeze the meal if you are using soya mince?


    oh good question??
    Still Trying :o
    Grocery challenge July 2016
    £400/£000
  • Skint_Catt
    Skint_Catt Posts: 11,548 Forumite
    Part of the Furniture Combo Breaker
    I read the OP as saying that it's dried/dehydrated. I've never used the stuff myself. Mind you, I do sometimes suspect that I may be getting too much red meat at times and that it might be making me a bit "frisky"! :shocked:

    PS. But being "frisky" is so much fun!

    *Makes note to feed OH more red meat.* There's a drought this end!:o
  • Justamum
    Justamum Posts: 4,727 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Is it still ok to freeze the meal if you are using soya mince?

    Yes :D

    Well I was going to just say that, but was told the message was too short!:confused:
  • ok 50g of soya mince mixed with 150ml of water made 150g of soya mince or just over. :)

    not one of them noticed it was a beef / soya mince mix and Dh actually turned around and told me how nice it was.

    though i am really fussy i ate it all but to me it did not taste right but that might be cos i knew it was there or cos i am feeling a little unwell will have to see come monday when i do a spag bol.

    all in all i say it was a good call to buy it.
    Still Trying :o
    Grocery challenge July 2016
    £400/£000
  • Skint_Catt
    Skint_Catt Posts: 11,548 Forumite
    Part of the Furniture Combo Breaker
    I can usually tell Quorn if its in something 'plain' like cottage/shepherds pie but in something like chilli or spag bol which is more strongly flavoured/spiced then you can't tell at all.
  • Skint_Catt wrote: »
    I can usually tell Quorn if its in something 'plain' like cottage/shepherds pie but in something like chilli or spag bol which is more strongly flavoured/spiced then you can't tell at all.

    good that is what i was hoping for

    just worked out the cost of it, mince is normally £1.65 at the moment for 500g and i got the meat on offer £2.50 for 1kg which i split into 3 so thats 83p plus 13p worth of soya mince so that comes to 96p thats a 69p saving x that by the amount of mince i bought thats £12.42p i will of saved over the next 18 mince meals ooo i love it.
    Still Trying :o
    Grocery challenge July 2016
    £400/£000
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