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Bread flour question
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I have only ever used the flour for breadmaking machines which is more expensive. Now when that is all used up, I am going to try the value flour too. Thanks all
Grocery Challenge £139/240 until 31/01
Taking part in Sealed Pot No.819/2011
Only essentials on Ebay/Amazon0 -
Well I made a loaf last night with about 300g old value plain flour and about 200g old self raising flour - rest went in as normal and came out gorgeous this mornign! Soft, fluffy, no big holes and perfect for sandwiches - no more expensive bread flour for this Princess! Thanks everyone!!!Kirsty, Taunton, xxx0
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