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Buying a slow cooker (which? & why?)

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  • gravitytolls
    gravitytolls Posts: 13,558 Forumite
    samsil wrote: »
    ive got a 6litre 'cookworks' from argos, it was 21.99
    im fairly new to slow cooking but I do love it and use it about x3 times a week.
    chose this one because - both the crockpot and lid are dishwasher safe, and I'll never need another one because its huge and fits a big whole chicken. only downsides are - because the crockpot is HUGE it fills half the bottom space in the dishwasher ...! and also, as ive read, it does tend to overcook a lot of things /cook faster because its power is for the full 6l capacity...so most meals I have to expect they'll be done in 3 hrs on hi or 6hrs on low, (as opposed to the recipes which usually say 4hrs hi, 8 hrs low)

    HTH

    Yup, me too, and yup, takes up loads of space. I could wash it by hand, but why have a dishwasher and still get sudsey hands?

    I also have an enormous enamel lidded roaster, which I cook roasts in, they stay juicy and cook quicker than a conventional roasting tin.

    Love the slow cooker.
    I ave a dodgy H, so sometimes I will sound dead common, on occasion dead stupid and rarely, pig ignorant. Sometimes I may be these things, but I will always blame it on my dodgy H.

    Sorry, I'm a bit of a grumble weed today, no offence intended ... well it might be, but I'll be sorry.
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    samsil wrote: »
    and also, as ive read, it does tend to overcook a lot of things /cook faster because its power is for the full 6l capacity...so most meals I have to expect they'll be done in 3 hrs on hi or 6hrs on low, (as opposed to the recipes which usually say 4hrs hi, 8 hrs low)

    HTH

    Thats interesting, so its kinda like a microwave, less food, less cooking time?

    I would like a biggish one so I can cope with anything in it & a chicken too if need be, but will usually only be cooking for 2.
    I think the problem with my last one was it over cooked things, you could have 4 hours on high or 8 hours on low (or something like that).
    Are there ones that you can say 5 hours on low? Or better still, set to start cooking at 1pm or something, rather than the crack of dawn before you leave for work?
  • Chris25
    Chris25 Posts: 12,918 Forumite
    Part of the Furniture 10,000 Posts Photogenic I've been Money Tipped!
    I had a Crockpot when we first got married & because it was huge, I always doubled/trebled up & froze the rest. One of the best things about it was that the inner pot was earthenware & was a good size to use in the summer for putting BBQ'd meat into. It looked good too as it was designed to be taken out of cooker & put onto the table. Sadly I dropped it on the kitchen floor and to get a replacement was almost as expensive as getting a new one.

    The next one I got was a smaller Pifco make (I think now discontinued). I still use it & it's great but depending on what I cook, can be too small for family meals - still good for keeping mulled wine warm though :) What I like about this is that it has a 'cool wall' outside (like many kettles) & also that the worktop underneath doesn't get hot.

    A few years ago, we won a Russell Hobbs (I think) large, stainless steel, oval one but I didn't like how hot it got. I used to stand it on a worktop saver as I was always worried about the worktops & I never felt I could leave it on all day. I also felt it was too big for us so gave it to a friend with a bigger family than ours.
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    Opinions on these two please

    This one is a great shape (oval for chickens) & looks good & the heater element stores in the pot so space saving

    http://www.amazon.co.uk/gp/product/B003922VIU/ref=ox_sc_act_title_1?ie=UTF8&m=A3P5ROKL5A1OLE

    This one is digital (but no delay timer) & it a great shape for spacesaving & cooking smaller amounts (small foot print & higher rather than wider).

    http://www.amazon.co.uk/gp/product/B00275FV6Y/ref=ox_sc_act_title_2?ie=UTF8&m=A3P5ROKL5A1OLE
  • Chris25
    Chris25 Posts: 12,918 Forumite
    Part of the Furniture 10,000 Posts Photogenic I've been Money Tipped!
    both look very stylish but I would want to see what the inside 'cooker' bit looked like first before I bought one - could you try high street stores to get a view of them before buying online if they are cheaper that way?
  • Swan_2
    Swan_2 Posts: 7,060 Forumite
    edited 17 June 2012 at 10:31AM
    Not an answer to the question sorry but I hated my slow cooker with a vengeance and gave it away.

    I thought it made food taste revolting but then I don't tend to eat red meat much mainly chicken.
    I hated mine too, it made everything (apart from soup) taste like ready meals :( & don't get me started on the travesty that is chicken done in one _pale_ _pale_ _pale_ ... so I gave it away to my Ex husband :D

    I know you're looking for people who like them Mrs E, but perhaps the one I had is a model to avoid? it was the Morphy Richards 6lt oval one
  • Hi MRS.E - my slow cooker is a 1993 Tower Auto Slo-Cooker with a 3.1 litre capacity. I paid £2 for it in a garage sale some 10 years ago and use it right through the year. It makes the best cooked fruit I have ever been able to produce as it keeps the fruit (even rhubarb chunks) whole and only takes a couple of hours on high. It keeps the kitchen cooler in summer and makes lovely soups/casseroles to come home to on a winters day. I wouldn't be without it. We both like the food it produces, and don't find it has a peculiar taste. It is a model with a removeble ceramic dish and lid, and not one that is built in. Hope this helps, Lyn.
  • theladsmum
    theladsmum Posts: 182 Forumite
    Had a slow cooker for about 2 years now - wished I'd got one years ago. Mine is a Morphy Richards, no idea of the volume, but it has digital setting, for low and high, and goes up to 10 hours. It then keeps stuff warm for 2 hours before switching off. I chose a lower wattage one, as I read about high wattage cookers doing stuff too fast.

    Mine is round - did a chicken in it once but didn't like it, much prefer to cook chicken portions in the slow cooker but roast a whole chicken in the oven.
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    theladsmum wrote: »
    Had a slow cooker for about 2 years now - wished I'd got one years ago. Mine is a Morphy Richards, no idea of the volume, but it has digital setting, for low and high, and goes up to 10 hours. It then keeps stuff warm for 2 hours before switching off. I chose a lower wattage one, as I read about high wattage cookers doing stuff too fast.

    Mine is round - did a chicken in it once but didn't like it, much prefer to cook chicken portions in the slow cooker but roast a whole chicken in the oven.

    I thought that was a great point. I wanted a small simple oval one, but thought I needed a programmable one as I leave before 6.30 & am not home much before 7.00 some nights.

    Then I read a FANTASTIC tip:j:j:j:j:j

    Use one of those programmable timer plugs:D:D:D:D:D:D

    I have one in the shed:T:T:T:T:T

    So I've ordered a Crock pot 3.5 lt from Asda in the sale - £16.07 & its oval.

    http://direct.asda.com/Crock-Pot-3.5L-White-Slow-Cooker/001568635,default,pd.html

    Its only 210 watts;)
  • zippychick
    zippychick Posts: 9,339 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker I've been Money Tipped!
    ive merged this with our thread on which Slow cooker and why as it has loads of recent discussion.

    Zip :)
    A little nonsense now and then is relished by the wisest men :cool:
    Norn Iron club member #380

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