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Aga Temperature
whistler-alison
Posts: 281 Forumite
Hi - I have found an Aga recipe for a Guinness Fruit Cake. It says to bake for 1.5 hours in either the roasting oven or the baking oven depending on what kind of Aga you have . Does anyone know how this converts to centigrade please?!
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So you're asking "how do I convert an aga temperature to an oven one?"Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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yes. Thought it might be useful to say what I was trying to do, because I am under the impression that Agas are not an exact science.0
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You're right there!
I couldn't find anything on line (but I'm rubbish at searching) but we do have a number of aga (and raeburn) users on the forum, so maybe one of them will kindly be able to measure the actual temperature of their baking oven and let you know.
It may take a whileHi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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yes. I had a seach too but not with any success. I'm not in any hurry. I suppose really I could just check my other fruitcake recipes and see what they are.0
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Duh! <--- that's aimed at me
You're right - they should all be similar temperatures and timesHi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Hi
From a book by Amy Willcock ("Aga expert").........
Roasting oven 240-260 deg C
Baking 180 - 200
Simmering 135-150
Warming 70-100
Hope this helps.0
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