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Chicken soup - how do I make it (merged threads)

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  • mazza111
    mazza111 Posts: 6,327 Forumite
    For me with soup, any veg goes in that's left over. Just chuck it all in. And you will have an interesting soup that will taste different every time :)
    4 Stones and 0 pounds or 25.4kg lighter :j
  • BAGGY
    BAGGY Posts: 522 Forumite
    Part of the Furniture 500 Posts Combo Breaker
    mazza111 wrote: »
    For me with soup, any veg goes in that's left over. Just chuck it all in. And you will have an interesting soup that will taste different every time :)
    Me too. Even left over pasta or baked beans have gone in in the past. Manky tomatoes, bendy celery, the last of the frozen peas, rice, lentils. Makes for a surprise soup and never the same twice.
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi Seanymph,

    There are many variations on how to make chicken soup so as your thread has dropped down the board I've added it to one of our main chicken soup threads so you can see how others do it.

    Pink
  • Cream of anything soup

    Adding a spoonful or more of evaporated milk to any soup will make it creamy. Just dont let it boil too much afterwards.
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