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E: 31/08 Win a £280 5-course Italian feast for 2 at Bocconcino, Mayfair

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Sauce Mag

What Is Bocconcino's Signature Dessert?
answer = Tiramisu


For starters, there’s yellowtail tartare with avocado and a spicy cherry tomato sauce. Then seared red prawns from Mazara del Vallo (aka the seafood capital of southern Italy) served with creamy stracciatella and a dusting of bottarga (delicious cured fish roe). Next comes rich, tomatoey paccheri pasta with whipped ricotta, followed by a sea bass fillet on a silky pea purée. And of course, dessert is Bocconcino’s signature tiramisu, washed down with a pour of Vin Santo to end on a high note. Each course is expertly paired with a wine from Antinori’s 26 generations of winemaking brilliance.

https://thesaucemag.com/bocconcino-competition/
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