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Flavoured oils

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Comments

  • mrsvanderkamp_2
    mrsvanderkamp_2 Posts: 371 Forumite
    PLRFD wrote: »
    Couple of years ago i made infused oils for xmas pressies just used really fresh garlic and well washed rosemary sprigs and a few mixed pepper corns,didn't have any problems at all and i still had a bottle on the go in March.

    Yes, I think its just one of things were there is a really small chance of it causing a problem but in actuality not very likely. It would just be really awful to make someone ill though :o
  • redfox
    redfox Posts: 15,336 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Hi, Martin’s asked me to post this in these circumstances: I’ve asked Board Guides to move threads if they’ll receive a better response elsewhere (please see this rule) so this post/thread has been moved to another board, where it should get more replies. If you have any questions about this policy please email [EMAIL="forumteam@moneysavingexpert.com"]forumteam@moneysavingexpert.com[/EMAIL].
  • kittycat204
    kittycat204 Posts: 1,824 Forumite
    mrsvanderkamp wrote: »
    Thanks, you too :) I'm also making Asian Chilli Jam and Spiced Whisky Marmalade for my friends.

    My HM items this year are handscrub (2 varieties) and lemon curd, so far.
    Opinion on everything, knowledge of nothing.
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    As we now have three current threads on infused oils I have added them into our main thread on flavoured oils to keep the replies and suggestions together.

    Pink
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