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Lighthearted question

Afternoon everyone. Having some deep and some shallow conversations, as you do! Daughters latest

What would you have for your last meal? 
Me..Cheese omelette , simple pleasures 
O.H..Southern Slammer from Denny’s 
D.D..Carvery. . Odd as she’s a veggie
D.S  No answer as he’s still in bed, yes he’s a teenager!

anyone care to share?
Life is like a bath, the longer you are in it the more wrinkly you become.

Comments

  • LilElvis
    LilElvis Posts: 5,835 Forumite
    Sixth Anniversary 1,000 Posts Name Dropper
    Carpaccio - basically a plate of thinly sliced raw steak.
  • Fireflyaway
    Fireflyaway Posts: 2,766 Forumite
    Fifth Anniversary 1,000 Posts
    Pasta. Probably with chillies and blue cheese. Sticky toffee pudding with mascarpone for pudding. If I knew it was my last meal then loads of red wine to wash it down!!
  • yorkiechick
    yorkiechick Posts: 121 Forumite
    Part of the Furniture 100 Posts Name Dropper
    A big fat fillet steak and blue cheese sauce with really well done chunky chips, followed by a chocolate brownie and ice cream. Washed down with a nice bottle of St Emillion. 
    Making myself drool! 
  • pollypenny
    pollypenny Posts: 29,439 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Aubergine parmigiana, with a Pinot Grigio, then sticky toffee pudding and custard, as well as the toffee sauce. 
    Member #14 of SKI-ers club

    Words, words, they're all we have to go by!.

    (Pity they are mangled by this autocorrect!)
  • libra10
    libra10 Posts: 19,678 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    edited 6 June 2020 at 2:11PM
    Beer-battered Mushrooms, with cheese and chive dip for starters, Spaghetti Carbonara (main), followed by Ice-Cream Sundae.
    My husband (after a great deal of thought!) chose a mixed grill.

  • GaleSF63
    GaleSF63 Posts: 1,541 Forumite
    Part of the Furniture 1,000 Posts Photogenic Name Dropper
    Salmon with a good home-made hollandaise sauce, leeks and peas. Cranachan for dessert. 

    Am I allowed a starter as well? Prawn cocktail. Yes I know it's decades out of date but I still love prawn cocktail as much as the first day I tried it. 
  • seven-day-weekend
    seven-day-weekend Posts: 36,755 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Probably good old British fish n' chips from a chip shop.  Or a takeaway chicken dopiaza. Followed by Apple pie and custard.  Then either Pinot Grigio or Merlot, depending whether I was in a white or red mood :)
    (AKA HRH_MUngo)
    Member #10 of £2 savers club
    Imagine someone holding forth on biology whose only knowledge of the subject is the Book of British Birds, and you have a rough idea of what it feels like to read Richard Dawkins on theology: Terry Eagleton
  • HampshireH
    HampshireH Posts: 4,986 Forumite
    Eighth Anniversary 1,000 Posts Name Dropper
    edited 8 June 2020 at 9:46PM
    Ooh.

    Melon and berries to start in coulis.

    Beautifully cooked Roast beef with yorkshire puddings, stuffing, spuds, broccolli, corn, sweet potato and kale (and pork crackling on the side with apple sauce spread on it) & a lovely rich meaty gravy. 

    For pudding chewy meringue, berries and sauce with soft mixed fruit salad underneath.

    Il wash it down with strawberry daquari and a glass of water.
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