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MSE Poll: Do you eat food past its best-before date?
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mimi1234 said:Liquids and dairy, I will always bin after the best before date. Crisps, biscuits, packed items etc I don't because they more or less taste the same. They might be a big soft but it's not the end of the world. Some crisps I find taste even nicer when they are out of date.
People tend to bring in out of date food for a guy at work (not sure why because he is on £30K+) and he snaffles the lot. Someone once brought a loaf of bread which was going mouldy and he ate it. To each their own and all that.Doesn't most dairy have 'use by' dates rather than 'best before'? Milk and cream certainly does.Crisps and biscuits have 'best before' dates.There's a big difference between the 2.
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I ignore dates. I use the sniff test. Eggs are fine 10 days after the date. Clearing out one of my cupboards and noticed that the unopened boxes of Oxo cubes were dated Feb 2019. No idea on the dates on the loose ones in the stock cube jar.
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od244051 said:I ignore dates. I use the sniff test. Eggs are fine 10 days after the date. Clearing out one of my cupboards and noticed that the unopened boxes of Oxo cubes were dated Feb 2019. No idea on the dates on the loose ones in the stock cube jar.
Most things with high concentrations of salt - or sugar - will go on for ever.2 -
Use by - no
Best before - yes use1 -
A few of my friends and some of my family have had disagreements about this as some people I know swear by best before and use by dates and will bin even if it is one day out no matter what it is.I prefer checking and will try to eat most things after the date (apart from meat and eggs though I've occasionally had supermarket sausage rolls a day or two after and they have been fine).1
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It's also the "once opened use within 2 weeks" type of thing. If I did that, I would be wasting about 80% of the product. I have salad cream and ketchup that takes about a year to consume, never had a problem.
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rhcp said:It's also the "once opened use within 2 weeks" type of thing. If I did that, I would be wasting about 80% of the product. I have salad cream and ketchup that takes about a year to consume, never had a problem.0
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od244051 said:rhcp said:It's also the "once opened use within 2 weeks" type of thing. If I did that, I would be wasting about 80% of the product. I have salad cream and ketchup that takes about a year to consume, never had a problem.
Ketchup should be fine its loaded with vinegar and sugar. But I'd be wary on things like pesto and other sauces they go mouldy really easily. Salsa also really doesn't keep once opened and I didn't spot the mould until I squirted it out!1 -
I find olive tapenade can go mouldy once opened, even kept in the fridge.Not all types - I buy different brands when on holiday in Greece.1
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I wish you could buy smaller portions. You can buy jams in small jars and jam lasts for years, so why not things like mayonnaise and pesto, even if you had to buy them in pack of 4?
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