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Comments

  • themadvix
    themadvix Posts: 9,322 Forumite
    Part of the Furniture 1,000 Posts Mortgage-free Glee! Photogenic
    Interesting about the red currants - we only have one bush (was meant to be a black currant but bought 2nd hand on eBay for £1 and seller was selling 4, two of each and clearly just got them muddled up!), but it produces a huge harvest and apart from freezing and using for muffins i don’t really know what to do with them. Red currant jelly isn’t something we eat and I might be able to palm a few jars off on family, but there’s definitely a limit! DH does have granola for breakfast but is resistant to making it ourselves (not sure why) - but it sounds like it would be a good outlet for currants!
    Mortgage free 16/06/2023! £132,500 cleared in 11 years, 3 months and 7 days

    'Now is no time to think of what you do not have. Think of what you can do with what there is.' Ernest Hemingway


  • themadvix you can make red currant shrub, it was an medicinal tonic made in the 17th/18th century . You can use either rum or brandy and slides down so quickly. Let me know if you want the recipe.
    CRx
  • Karmacat
    Karmacat Posts: 39,460 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    Rabbit, that sounds like something you should put up on your thread, anyway!  I'd certainly be interested :)
    And I just love your dog's name, Miss Giddychops.  Utterly brilliant!
    2023: the year I get to buy a car
  • themadvix
    themadvix Posts: 9,322 Forumite
    Part of the Furniture 1,000 Posts Mortgage-free Glee! Photogenic
    Yes, please to the red currant shrub recipe!
    Mortgage free 16/06/2023! £132,500 cleared in 11 years, 3 months and 7 days

    'Now is no time to think of what you do not have. Think of what you can do with what there is.' Ernest Hemingway


  • Fortune_Smiles
    Fortune_Smiles Posts: 5,188 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Photogenic
    I make gin with my redcurrants 🙄

    Fortune x

  • Ok, to make currant shrub.
    1kg of redcurrants/400mls of water, simmer for 45 minutes until they have released their juice. Strain through muslin/clean hanky laid over a sieve/ jelly bag overnight.

    Next measure out 300mls of red currant juice (I tend to freeze the rest for another time). Add to 600ml of brandy or rum, the zest of a orange and 1tsp of grated nutmeg  This can form a gel (don't panic it will become liquid once you add the sugar). Seal in a jar and leave for 7 - 10 days in a cool dark place.
    Transfer the mixture to a pan and add 300g of sugar and heat gently to 60C. When all the sugar has dissolved, strain through muslin. Decant into sterlised bottles and seal. Leave for a couple of months to mature. Use within 2 years
    Enjoy with orange juice or mix half and half with martini.
    CRx
  • themadvix
    themadvix Posts: 9,322 Forumite
    Part of the Furniture 1,000 Posts Mortgage-free Glee! Photogenic
    Ooh thanks CR, that sounds delicious! You’ve inspired me!
    Mortgage free 16/06/2023! £132,500 cleared in 11 years, 3 months and 7 days

    'Now is no time to think of what you do not have. Think of what you can do with what there is.' Ernest Hemingway


  • Karmacat
    Karmacat Posts: 39,460 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    Copied that, it sounds lovely, thank you!
    2023: the year I get to buy a car
  • themadvix/karmacat You can use it to soak fruit for Christmas cake.
    CRx
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