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E: 10/09 Win a pizza stone and peel worth £50

mclarkie
mclarkie Posts: 12,975 Forumite
Part of the Furniture 1,000 Posts Name Dropper Photogenic
edited 12 August 2018 at 10:30AM in Game over
https://www.greatitalianchefs.com/competitions/win-pizza-stone-and-peel

How many grams of Ragusano Cheese is required for this Sicilian Sfincione pizza recipe? For a helpful hint, take a look at this recipe by Accursio Craparo
Answer: ? think they have got the question wrong and meant to ask how much Caciocavallo cheese is required
  • 250g < :)
  • 150g
  • 300g
  • 30g of anchovy
  • 1.5l passata
  • 250g of Caciocavallo cheese, fresh, grated
  • 100g of aged Ragusano cheese, grated
  • 30g of breadcrumbs
  • 50g of extra virgin olive oil
  • oregano, as needed

Comments

  • deb2112
    deb2112 Posts: 380 Forumite
    You're right, they've changed it now:
    How many grams of Caciocavallo cheese is required for this Sicilian Sfincione pizza recipe?
    Answer: 250g
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