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Frittata/Omelette

Just been looking up Nigella Express cos I had one of her programmes recorded on Sky + (those choc cookies just looked too good) and one of the recipes is for a frittata, but all the stuff in it is exactly what I would call an omelette. So what's the difference?
Pink Sproglettes born 2008 and 2010
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Comments

  • freyasmum
    freyasmum Posts: 20,597 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Hiya,

    A frittata is basically the same thing but the difference is that it is finished off under the grill, whereas an omelette is cooked completely in the pan.

    Lx
  • pollyanna24
    pollyanna24 Posts: 4,390 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    Oh right, okay. Well her recipe is only cooked in the pan and she called it a frittata. Maybe she's trying to be posher than she already is.

    Me, on the other hand, have been calling me frittatas omelettes. I make them with 6 eggs at a time, so have to put it under the grill so it all gets cooked! (6 eggs makes a 2person omelette, I'm not just being a piggie!).
    Pink Sproglettes born 2008 and 2010
    Mortgages (End 2017) - £180,235.03
    (End 2021) - £131,215.25 DID IT!!!
    (End 2022) - Target £116,213.81
  • Pink.
    Pink. Posts: 17,651 Forumite
    10,000 Posts Combo Breaker
    I looked on google and found this: difference between omelette and frittata

    Pink
  • My Italian relations flip their frittate over using a plate - it all depends on how confident you feel, how thick they are and whether or not you have a grill! They call the classic french version, which is flipped over itself or its stuffing, omlettes to differentiate.
    NSD 0/15
  • pollyanna24
    pollyanna24 Posts: 4,390 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    My Italian relations flip their frittate over using a plate - it all depends on how confident you feel, how thick they are and whether or not you have a grill! They call the classic french version, which is flipped over itself or its stuffing, omlettes to differentiate.

    Cor blimey, what have I started? I'm going to start calling it an egg cake!

    I cook mine in a fry pan, then stick it under grill, then turn with a plate and finish off back in the fry pan. :rotfl:
    Pink Sproglettes born 2008 and 2010
    Mortgages (End 2017) - £180,235.03
    (End 2021) - £131,215.25 DID IT!!!
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  • Gingham_Ribbon
    Gingham_Ribbon Posts: 31,520 Forumite
    10,000 Posts Combo Breaker
    And if you seperate the eggs and whisk the whites first, then it'll rise and you can call it a souffle omelette!
    May all your dots fall silently to the ground.
  • An egg cake! ROFL!

    I love omelettes. Tesco used to do some frozen veggie burgers with mushroom, peppers and potato. I'd grill or microwave them in a bowl to defrost, at which point they'd dissolve into the mush they were made of, and make gorgeous omelettes out of them.

    My mum always told me that a frittatta was with lots of veg and potatoes, and an omelette was anything else in it! My favourite now is bacon and egg :D
    I don't believe and I never did that two wrongs make a right
  • moanymoany
    moanymoany Posts: 2,877 Forumite
    Offhand I think an omelet is cooked and then the filling is put into the middle and the eggy part folded over it.

    A fritatta has the filling mixed into the egg mix in the pan while it is cooking.

    I prefer fritattas as they can be made with so many things.

    A lovely one is to cook and cool spinach or chard, chop it finely. Mix with beaten eggs and grated cheese. Put into the pan and cook slowly, finish with extra cheese on top under the grill.

    I think they make a lovely meal.
  • Caterina
    Caterina Posts: 5,919 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker I've been Money Tipped!
    From 100% Italian: an Omelette is the word for a Frittata in English - no difference, the variations on the theme are subjective.

    To make frittata you beat eggs and fry them in a frying pan with some fat, then the filling, way of turning (or grilling top to finish) etc. are up to the cook! Same difference with omelette!

    Caterina
    Finally I'm an OAP and can travel free (in London at least!).
  • Frittata, yum! I've only just added frittata to my repetoire - I never have that much luck with omlettes so kept putting off trying frittatas - now you can't stop me :D Dinner in one pan is always good!

    Current favourite is roasted pepper and potato, with lots of tabasco sauce in the eggy bit :)
    DFW no.554 - Proud to be dealing with my debts :T
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