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Help - thawed turkey too early!
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Just how fresh? As in still walking & giving you dubious looks, or as in large, chilled & ready to be tucked into the oven?
I've a Canadian cousin who "brines" hers, which seems to consist of belated drowning.
As an observer, I think sticking with a crown *works*, but laud your enthusiasm!0 -
If I have to chase it around, it would have been too fresh :rotfl:
BTW I'm not good at these things so my descriptions above might have come across better than it was. It was edible and that's as good as it gets for me!This is a system account and does not represent a real person. To contact the Forum Team email forumteam@moneysavingexpert.com0
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