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Slow Cooker Chilli

Nikkisun
Posts: 1,330 Forumite
Does anyone have a good trusted recipe for chilli in the slow cooker? I've googled but would rather use a recipe that someone recommends as the last one I tried was more like soup than chilli!! (we like our chilli nice and thick).
Thanks.
Thanks.
xxx Nikki xxx
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Comments
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I don't like minced beef chilli in the SC (or spag bol) as it is too watery but I made a great Jamie Oliver one using brisket last week - with coffee as the secret ingredient.I’m a Senior Forum Ambassador and I support the Forum Team on the Pensions, Annuities & Retirement Planning, Loans
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If it's too thin, but tastes all right apart from that, then either strain it off, put less liquid in to start with (e.g. just tomatoes and not the tomato juice) or thicken it towards the end and/or run it for the last hour with the lid off.0
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Thanks both - chilli postponed due to us having a tropical climate here today!!xxx Nikki xxx0
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