Tuesday 12th May - What small DFW hings will you do today?

desperate2save

Hi everyone hope your all ok and have had a nice day!

Well I have finally started my diary! This is it! I will succeed!!!

Really not achieved much today, not been feeling great! But tomorrow is a new day! I am going to put a load of washing on in a minute so I can hange on line to avoid tumble dryer!

I have found lots of receipts today where you can win money if you enter the survey. Think I may have a go at it! What have I got to loose. This is all new to me!! Any tips would be appreciated!

I need to set up an ebay account so I can start flogging the clutter!!

It's a new me!!

foxgloves

Evening Campers
Almost didn't bother posting as my tablet is being so a*sey that I could have lobbed it into the pond. But here we go with today's small efforts:
*Slow cooker stew. Used two 'use it up' items in it & froze a spare portion.
*Made tomorrow's packed lunch, which used up 2 slightly ropey looking wraps.
*Took down the bunches of herbs I dried last autumn & crumbled them up to refill my herb jars.
*Cut the first of this year's herbs, tied & hung them from kitchen beam - oregano, sage & winter savoury.
*Sorted through huge pile of mags I was given. Put aside 5 nice upmarket Christmas ones to read in Dec. Tree/Turkey/Party dress.....they are the same each year so I shall be less tempted to buy any 2015 ones!
*Tipped out daffodil pots & replanted them at back of a border to enjoy again next year.
*Watered greenhouse & veggie garden.
*Did a few One poll surveys. Have got out of the survey habit, & need to return to it as I'm keeping a tally of this year's survey earnings.
*Saved a bit of energy by sharing bath water & not having towel radiator on. No dehumidifier needed either, as opened windows.
*NSD as stayed home.
*Entered a competition.
Everything else on my list can wait till tomorrow.
Enjoyed reading through what everyone's been up to.
Dawn - Yes, I've been thinking about turning some of our lush parsley & mint into tabbouleh. Love picking home grown seasonal ingredients. I've made 2 batches of sorrel soup already, but the sorrel has still re-grown to 3 times the size! Will cut a bunch for curry greens next week.
Ok, that's me done,
F x