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Gluten Free for Christmas?

Hi all


I can come up with recipes for stuffing and a gluten free cake, but can anyone help with the pudding? Traditional Christmas pud has suet and I am not at all sure that it is gluten free - can anyone advise please? (I would check, but I currently don't have any in the pantry.) Recipes or tried and tested bought puds all would be very much appreciated.
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Comments

  • Morwenna, I will be very interested in any replies.

    I am not coeliac, but I have an intolerance to wheat and gluten. A lovely lady on one of the threads says that M&S have gluten free mince pies leading up to Christmas, so I imagine they might have small puddings.

    I have tried making everyday cakes with gluten free flour, but not a great deal of success, I must be doing something wrong.

    I would be grateful also for any tried and tested recipes

    Candlelightx
  • PasturesNew
    PasturesNew Posts: 70,698 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    You can get gluten free suet... which seems to be priced at about £1.60 or so, rather than Atora's £1.10 or so.
  • january_23
    january_23 Posts: 172 Forumite
    edited 14 November 2014 at 8:25PM
    Gluten free Xmas pudding that uses oil (probably vegetable which is rather cheap) instead of suet. http://www.dovesfarm.co.uk/recipes/gluten-free-christmas-pudding/
    Just a note, I haven't made this but used similar recipes that worked well.
    2 adults groceries: June £35.79/£200
    # 3 - Saving for Xmas 2015 £1 a day. £122/£365
    TTC #1 since 06/08/12
  • Bigjenny
    Bigjenny Posts: 601 Forumite
    Part of the Furniture 500 Posts Bake Off Boss!
    Frugalqueen posted gluten free Christmas recipes on 9th November, can't link to her site as on tablet.

    HTH
    "When one door closes another door opens; but we so often look so long and so regretfully upon the closed door, that we do not see the ones which open for us" Alexander Graham Bell
  • A couple of days ago the frugal queen blog had some gluten free Christmas recipes - her food is amazing xx
    2024 - happy, healthy, quality over quantity, buy nothing new (and 2nd hand only if NEEDED), mindful spending, nurturing myself and family, living for now.

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  • morwenna
    morwenna Posts: 844 Forumite
    Thank you all for the very prompt responses. I haven't had too much success myself in converting regular cake recipes using gluten free flour, however have had some limited success with a polenta cake - it sank but tastes good. I am also working on a chocolate brownie recipe which I suspect, since it's meant to be densely textured, should work ok. I would very much appreciate a link to frugalqueens blog if any one can help?
  • Bigjenny
    Bigjenny Posts: 601 Forumite
    Part of the Furniture 500 Posts Bake Off Boss!
    "When one door closes another door opens; but we so often look so long and so regretfully upon the closed door, that we do not see the ones which open for us" Alexander Graham Bell
  • Looking at frugelqueens it says this: "300g of shredded Beef suet - £1.65 - GF tip - this comes covered in wheat flour - I rinsed it off as best I could"
    For someone really intolerant or allergic this could be a problem. Vegetable oil/lard etc could probably be used in place though. Suet is just a fat at the end of the day.
    2 adults groceries: June £35.79/£200
    # 3 - Saving for Xmas 2015 £1 a day. £122/£365
    TTC #1 since 06/08/12
  • cwtw
    cwtw Posts: 269 Forumite
    Hi all. You can definitely get gluten free suet - I bought some at one of the gluten free food fairs and it worked really well. However, M+S do a small gluten free pud that's awesome if you want one just for you.

    In terms of making gluten free cakes - I've found if you put double the amount of gluten free baking powder in that a recipe recommends for "normal" cake then it usually rises quite well in my experience.
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