Elite 11+ - Fleecing a supermarket near you!

deb8z

apocryphal wrote: »

Same here! Have emailed for clarification.

We did it yesterday & were rewarded the 68p that we paid for them.

deb8z

queen_of_cheap wrote: »

my friends little girl had gastroenteritis at about 5 months old. They said at one point it seemed like she was able to aim her poo to go up the curtains where it was so projectile :eek:

Thank god I've eaten lunch :rotfl:

Tinyshoes

locarr wrote: »

the programme i mentioned last week is on again tonight and the subject is...

How safe is mouldy food to eat?:cool:



http://www.bbc.co.uk/news/magazine-29701768

Trust Me I'm A Doctor continues on BBC 2 at 20:00 BST, 22 October

You're welcome!:D

Mr TS ate some "fresh" "10 days OOD" corned beef when he got back from his travels last week. I bought it the day before he went away and forgot all about it and he found it still in the fridge.

David. will be accusing me of using him for scientific experimentation again. :rotfl:

wackynut

tigerwhite wrote: »

I'm off to A to have a little look at what's on there...

I think that Dove Cherish Gift Set could be a trigger for on line only.

http://groceries.asda.com/asda-webstore/landing/home.shtml#/product/910001174915

pk04

asset2004 wrote: »

been awol a day and away to catch up but first wanted to complain about COS - bought the Free baked beans (at a cost of 71p in T), submitted my receipt and COS have credited me with 50p - there's no indication that there's an upper limit of how much free is. Not happy

I got 68p refunded for 71p cost in M, a bit cheeky but I don't think I'll complain over 3p though

tweets

aau1 wrote: »

It's a fast moving thread and questions get missed.



Re Tesco: go to the offers page, type Ctrl+F, then simply type "tomorrow" to search the page (you have to do a page at a time)
Re Dr O: The only limit is how much paper/ink you have



Possibly, it works with Next but M7S is a different store so it would need tested. Chances are no-one had tried and that's why no-one committed to an answer



This did get 2 replies albeit your question wasn't specifically answered. It reads a little rhetorical to me though and as you were the first to get the till spit there is no way to know if it works or not, hence no-one committing an answer



No idea, didn't do this one.

I've gone back to January to answer your unanswered questions. :beer: Should I go back further or are there any other questions you've been sitting on?

Afternoon aau1 :hello:

Welcome back

Tinyshoes

Just a nostalgic moment for me, I had my mum's regatta fleece and waterproof hung over the caravan just in case. I had washed it but kept it there just in case I ever forgot one.

Really strange but it still smells of her. :A

As did the tea towels/hand towels that I took smell as if she had washed them but I washed them too and not with the same flavours she used. Very odd.

tweets

scottishshortie wrote: »

Good morning all
Not been on for ages R/L getting in the way but have been lurking
Hope all are well

scottishshortie :hello:

bubbs

Tinyshoes wrote: »

Been marked as SPAM over there already. :eek:

But I found some last week when someone mentioned the BBQ was RTC, there were bigger packs for £1.25 so not sure which are now 62p. Think more luck finding these in a superstore than an Extra they seem to keep old lines for longer down our way.

They know you will hunt them down:rotfl:

jumblejack

locarr wrote: »

the programme i mentioned last week is on again tonight and the subject is...

How safe is mouldy food to eat?:cool:



http://www.bbc.co.uk/news/magazine-29701768

Trust Me I'm A Doctor continues on BBC 2 at 20:00 BST, 22 October

You're welcome!:D

Thanks

I
Meant to watch the last one you mentioned and forgot.

Will try and get them on catchup.

Re: mouldy foods, I eat lots n lots of naturally fermented foods with wild airborne yeasts etc.

Our diet is far too sterile and our intestinal flora is like a desert plain compared to how it ought to be, the most thriving ecosystem on the planet.

We need a massive bio diversity of bacteria in our gut and we have become too intolerant of many natural things as a result.

I wont be eating mouldy bread anytime soon but organic sourdough bread, yes please! With a helping of home fermented kefir cheese and saurkraut washed down with kombucha, mmmmmmm