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huge influx of sausages - suggestions needed

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Hi all

The title says it all really, think we will be living on sausages for months - fed up of sausage and egg and sausage casserole - can any of you lovely people suggest any reciepes please?
The opposite of what you know...is also true
«13

Comments

  • candlelight_2013
    candlelight_2013 Posts: 2,681 Forumite
    edited 29 July 2014 at 6:29PM
    Why don't you take some of them out of their skins, and then you could make a sausage platt, and also meat balls, with the addition of a few herbs and a chopped up onion.

    Also meat loaf, I use half sausage meat and half minced beef, a squirt of tomato ketchup, sliced onion and some herbs. Bake it in a loaf tin and it is delicious, you can serve it hot or cold

    Candlelightx
  • ska_lover
    ska_lover Posts: 3,773 Forumite
    1,000 Posts Combo Breaker
    Ooo great stuff thank you :)
    The opposite of what you know...is also true
  • cliffsgirl
    cliffsgirl Posts: 369 Forumite
    Part of the Furniture 100 Posts
    Hot dogs lol!
  • How about sausages chopped up and served with pasta in a homemade sauce. Could maybe add some bacon bits, too.
    From Starrystarrynight to Starrystarrynight1 and now I'm back...don't have a clue how!
  • martinthebandit
    martinthebandit Posts: 4,422 Forumite
    Eighth Anniversary 1,000 Posts
    My Mrs does a very nice mustard and Stilton mash with sausages sometimes.

    You could slice them and add them to pasta with a nice tomato sauce.

    Toad in the hole is always good

    Looks like I need to speed up my typing!
  • PlymouthMaid
    PlymouthMaid Posts: 1,550 Forumite
    Seventh Anniversary Combo Breaker
    Can't you freeze them so that you don't turn into a sausage? Why do you have a sausage invasion anyway?
    "'Cause it's a bittersweet symphony, this life
    Try to make ends meet
    You're a slave to money then you die"
  • MrsAtobe
    MrsAtobe Posts: 1,404 Forumite
    I'd second a sausage plait, with some made up packet stuffing and a caramelised onion. Good hot or cold and freezes well - I'll have to make one soon, salivating now at the thought.
    Good enough is good enough, and I am more than good enough!:j

    If all else fails, remember, keep calm and hug a spaniel!
  • I knew I had spelt plait wrong but for the life of me I couldn't think. I put it down to my age:)

    Thank you MrsAtobe

    Candlelightx
  • Callie22
    Callie22 Posts: 3,444 Forumite
    Tenth Anniversary 1,000 Posts
    Use the meat to make bolognaise, or make them into small meatballs.
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