What can I make from these ingredients - eggs to use up!

wokkies

tigs78 wrote: »

Thanks Wokkies

Perhaps I should have mentioned, I'm a novice cook - I have only recently graduated to omelettes! Was thinking cakey/biscuity type things

I'm not a very good cook either, just use google:rotfl: if I had 8 eggs I would probably boil them and put in the fridge or in vinegar:o

oops_a_daisy

muffins are so easy - I learned how to make them a couple of weeks ago and they really are fool proof you could make chocolate ones using the cocoa and some icing for the top of them to use up some of the icing sugar too or if you have some bacon, cheese and onion you could try quiche lorraine now that would use up loads of eggs

MarkyMarkD

tigs78 wrote: »

I have 8 eggs that need eating today

If you mean that they are reaching their "best before" date today, then simply don't worry.

Eggs last for AGES after their best before date. At least a month.

If they sink in a bowl of water when you come to use them, they are fine. If they float, they are off. If they half float, they are not very fresh but they'll do.

Ytaya

If you made loads of pancakes and are now sick of them, they freeze very well! Just interleave them with greaseproof paper or foil or something.

kittycat07

Eggs last for ages - either you can use the water trick above - or just break one open (perhaps into a separate dish and before you get the other ingredients ready) - you;ll soon be able to smell if they're ok or not!!!

cupid_s

do you have dark chocolate?