Meal Plans W/B Monday 30th

Boodle

Thanks for sharing all This is ours:

Breakfasts - HM cereal/porridge or toast/bread/rice cake with PB butter, and fruit (apple, banana or sultanas)
Lunches - Hummus or pate sandwiches, carrot sticks and fruit (apple, banana or sultanas)

Sat - HM veggie cheeseburgers in buns + green beans
Sun - Nut Roast, mashed swede, and vegetable bake with gravy
Mon - Minestrone Soup
Tue - Chick Pea Korma and vegetable pilau
Wed - Jacket potato with veggie bolognese
Thu - Pitta pizzas with veggies (hot or salad)
Fri - Baked beans on toast with avocado

Afters can be berry compote with yoghurt or ice cream, a sponge pud, or veggie cheese + rice cake

Hope you all have a good week x

StarryNight

I'm new to the forum, meal planning and batch cooking, but I'm determined to fill my freezer by the end of the year - you're all so inspiring and I love the old style board.

Monday - jacket potato, beans, cheese

Tuesday - spag bol (going to make the big batch bolognese on BBC Good Food and freeze a load)

Wednesday - going out - kids will have chicken nuggets and beans (my fall back easy dinner!)

Thursday - Beans on toast or cereal (we have a light dinner at least once a week)

Friday - Gammon steak and cauliflower cheese (will make big batch of cheese sauce and freeze)

Saturday - More Spag bol

Sunday - Roast chicken, mash and broccoli cheese

I went shopping today and have everything except the cauliflower, roast chicken and broccoli (I'll go out again on Friday to get them) and it came to £38.50! I'm flabbergasted - I've gone through previous months willy nilly spending and it was a lot more than that! I'll have to get some more milk, fruit and cereal during the week but I'll wait until what I've got has run out (and there's a market here on Thursday so I can pick up some last minute bargains).

Thanks for starting these threads - I know it will be easier to stick to it when I'm doing it in a group.

Ladyluck1

Meal plan
Today was; Smoked Fish and mash with peas and carrots
Tuesday; Spaghetti and meatballs
Wed; Jacket potato tuna and sweet corn and salad
Thurs; Chinese salmon broth
Friday; Beef and pea pilaf
Saturday; homemade pizzas, various toppings

Breakfasts are croissants, cereal or toast
Lunches; sandwiches: egg mayo, cheese and leftovers

ostrichnomore_2

Sunday - roast dinner with half of massive reduced pork shoulder joint (rest in freezer)
Monday - fishcakes with rice and corn on cob
Tuesday - hash made with pork, potatoes and cauliflower leftovers from Sunday's dinner topped up with extra veg
Wednesday - egg, bacon and potato wedges
Thursday - homemade chicken soup (from roast last week) with bread and salad
Friday - chicken and chickpea curry and rice
Saturday - fish pie

applecrumble24

Today - chicken kiev, new pots, peas and sweetcorn
Tuesday - chicken legs, rice, roasted veg
Wed - chicken curry and rice
Thurs - Spag Bol - batch from freezer as it's my first day back at work from maternity leave
Fri - sausages, mash, carrots, peas and sweetcorn
saturday - Gammon, egg, chips and peas

Breakfast - porridge, weetabix, toast and fruit
Lunch - soup, corned beef sandwhiches, cheese sandwhiches, beans on toast

thanks for this thread, might give me inspiration to stick to it!

K9sandFelines

Late contributing this time as couldnt get my head into thinking mode.

Monday was Ratatouille and pasta. HM pizzas for kids.
Tuesday was HM Fig and blue cheese tart, with asparagus and corn on the cob. Kids Quorn nuggets, actifry chips spaghetti/carrots and noodles.
Tonight was mackerel, roasted balsamic beetroot spinach and tomatoes and new potatoes. Kids had Meat free kievs, brocolli, peas and potato and carrot waffles.
Thursday: Butter bean and lentil casserole (not sure what with). Kids: Beans on toast/Veggie Croque Monsieur DONE
Friday: Some sort of curry (possibly cashew nut to use up rest of bag) with rice. Kids: tbc
Saturday: veggie pepperpot stew with kale gungo peas and rice. DONE minus gungo peas Kids : tbc .... they had veggie sausage rolls, actifry chips and spaghetti/peas
Sunday: veggie sausages or sausage rolls, with mash (providing I've got potatoes),carrots and green beans (for me)/carrot and peas (for DDs).
This will be changed now due to DDs eating it already.