Meal Plans W/B 13th May

lovefullshelves

Boodle - do you have a recipe for sunburst cake fingers please, sounds interesting

Tillytrotter1

Tenyearstogo wrote: »

Starting tonight we have

chicken teriyaki and rice
Roast gammon and roast pots
Beef casserole and dumpling
Rachel Allen recipe creamy spicy sausage pasta
Chili and rice
Chicken and ham pie with chips

We're out on Sunday at a relatives so no cooking then. All the meals are homemade.

Would you have a recipe to share for the chicken teriyaki please?

Tillytrotter1

Some lovely ideas here. My week as follows:
Monday- burger and chips
Tuesday- lo coq au vin, roast pots and veg
Wednesday- sausages, mash and veg
Thursday- roast chicken dinner and trimmings
Friday- chicken and leek pie, mash and veg
Saturday- steak, chips, peas and onion rings
Sunday- out

Have a great week everyone x

*iluvmymini*

Thank you tealady for starting the thread.

This is our week, possibly not in order, but will try and stick to these meals.
1. Roast chicken thighs and drumsticks with roast pots, yorkies and veg.


2. Omelettes with wedges and salad.


3. Chilli with rice (in s/c as we speak).


4. Meatballs with mash, veg and gravy.


5. Chilli in wraps or jackets.


6. Jackets with beans and cheese.


Lunches this week will be leftovers, soup, crackers or a quinoa and feta salad.


Puddings will be yoghurt, fruit and custard or choccie (STILL got Easter eggs!!)

qwerty79

Sun- leftover roast chicken in sauce with rice.
Mon- chilli from freezer with tortilla chips
Tue- pasta and meatballs (3 for 2 Tesco express)
Wed- chic curry from freezer with rice
Thur- sausages from freezer with either mash pots or chips
Fri- pasta with chilli bacon and tomato sauce plus garlic bread

Lunches to be frittata, chic sw, egg and cheese sw or leftovers for workdays whatever is lurking when at home. Might make a thick broth from the chic carcass and some muffins.

qwerty79

Oops that's a no on chicken sw, unfortunately it's all gone in dinner and soup.

Penny-Pincher!!

Sun-Chicken, roasties, new pots, cabbage, carrots, yorkies, corn & gravy
Mon-Sausage casserole with baked spud
Tues-Spagbol?
Wed-Chops, roasties, yorkies, cabbage, carrots, parsnips and peas
Thurs-Shepherds Pie & veg
Fri-Hospital
Sat-Roast if DD around or what she fancies
Sun-Fillet from Morrison's meat counter-superb, HM chips + corn on cob

mrs_motivated

Mon - lunch. Tuna & cucumber sandwich, apple
Dinner. Lemon & pepper Turkey , peas, potato dauphinois

Tue - lunch. Spinach & egg salad, pitta bread & fruit
Dinner. Chilli & Rice

Wed. Lunch veggie soup and bread roll
Dinner pizza & salad

Thu. Lunch. Egg & cress sandwich, flapjack fruit
Dinner haddock, sweet corn & cauli cheese

Fri. Lunch. Pesto, pasta salad
Dinner. Sausage, chips and beans

Sat. Lunch. Bacon butties
Dinner. Chicken legs with Mediterranean rice and chargrilled veg

determined_new_ms

Hi guys not sure what happened with my meal plan last week! Planning to start a new job this week so intend to make a plan and stick to it! I also have been reading a girl called jack's blog and have been really inspired by her. Intending to use up things in the house.

Monday chicken nd veg casserole with bread
Tuesday going to friend's/oh pizza
Weds broccoli, cauliflower nd chilli pasta
Thurs chicken pesto pasta
Fri hm pizza slices
Sat away overnight
Sun leftover spag bol with jackets


Lunches will be salad, soup, leftovers

Boodle

lovefullshelves wrote: »

Boodle - do you have a recipe for sunburst cake fingers please, sounds interesting

The name came from the idea of pureeing dandelion petals to a lovely yellow sunburst Then adding it to my current usual cake mixture: 300g self raising flour, roughly blitzed 100g sultanas and raisins to chop most and puree some, 150ml mild veg oil, 150ml soya milk (the stuff sweetened with apple juice), and then the puree. Smooth out in a large lined rectangular baking tin and bake at 180C for about 30 minutes. When cooled cut into around 32 little stubby finger slices