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purplepardalis
Posts: 671 Forumite


Hi everyone
I usually use butter but this gets expensive! Can someone please recommend me a margarine?
Thank you!
I usually use butter but this gets expensive! Can someone please recommend me a margarine?
Thank you!
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Comments
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It may not be to everyones taste, but i use tesco everyday value soft spread. Its about £1.30 for 1kg.0
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I use Flora buttery, I wait till it is on a special offer usually it is on at £1.00 for the 500 gram tub at one of the main supermarkets every few weeks, I stock up when I see it as it always has a really long date on it.1 Sealed Pot Challenge # 1480
2 Stopped Smoking 28/08/2011
3 Joined Payment A Day Challenge 3/12/2011
4 One debt vs 100 days part 15 £579.62/ £579.62New challenge £155.73/£500
5 Pay off as much as you can in 2013 challenge!£6609.20 / £75000 -
We use "Greenvale" "Perfect for baking" from Aldi.
Cannot recall the price but very reasonable and good results.I used to be indecisive but now I am not sure.0 -
I use Flora, the original one.
PollysMFW 1/5/08 £45,789 Cleared mortgage 1/02/13
Weight loss challenge. At target weight.0 -
Thanks guys. I didn't realise you could use the spread ones. I thought you had to buy stork or something similar!0
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Hi
It should show you on the tub what it is suitable for, the very low fat ones are not generally suitable but most of the normal ones are,1 Sealed Pot Challenge # 1480
2 Stopped Smoking 28/08/2011
3 Joined Payment A Day Challenge 3/12/2011
4 One debt vs 100 days part 15 £579.62/ £579.62New challenge £155.73/£500
5 Pay off as much as you can in 2013 challenge!£6609.20 / £75000 -
I only use Stork (or butter). I actually prefer Stork to butter for sponges, I think it gives a lighter, fluffier texture.
I've tried many other brands of margarine over the years and haven't liked any of them. A few (notably the own brand stuff from wholesalers which my old boss forced me to use while she was cutting costs) actually have a really unpleasant gritty texture, and some of them (the low fat ones) have too high a water content. Things like bogstandard (not light) Flora or Utterly Buttery are ok and will do the job fine, but I prefer Stork.0 -
I think I'll give stork a go. At least no one will use it for spreading!
I won't go to the fridge only to find it's disappeared :-)0 -
Great question, had only been wondering about this myself.
Thanks for your top tips i think Ill try stork too. ;-)0 -
Gotta be St0rk!I must not fear. Fear is the mind-killer.
Fear is the little-death that brings total obliteration.
I will face my fear. I will permit it to pass over and through me. When it has gone past I will turn the inner eye to see its path.
When the fear has gone there will be nothing. Only I will remain.0
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