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Cakes, Biscuits and Buns

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I want to start baking cakes, biscuits and buns (and anything else that you can suggest) to go with our pack lunches.

Can anyone recommend some fairly cheap and easy recipes - particularly ones that keep or freeze well?

I'm new to OS money saving but this seems a good place to start and I used to enjoy baking when I was younger.
Proud to be dealing with my debts

Light Bulb Date: January 2007
Debt Free Date: July 2008
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Comments

  • madmum33
    madmum33 Posts: 635 Forumite
    Do a search for traybakes, they'd be perfect!
  • squeaky
    squeaky Posts: 14,129 Forumite
    10,000 Posts Combo Breaker
    For a whole bunch of bullet proof recipes see here:-

    http://www.be-ro.co.uk/f_insp.htm
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  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    There are some ideas on these older threads:

    Traybakes

    i cant bake muffins to save my life

    New to baking

    Baking recipes - scones etc

    Also if you have a look in the Recipe Collection you'll find lots more threads on baking.

    Pink
  • A fantastic recipe of my Grandma's is yogurt cake, the amazing thing about this cake is no measuring ingredients out as you use the yogurt pot

    1 small yogurt (Longley Farm) are perfect
    2 pots of sr flour
    1 pot of sugar
    2 eggs
    mix all togther put in greased baking tray and cook for about 40 mins at about 200oc

    It is yummy and it works with all flavours. I am training to be a teacher and kids just love this as they can do everything (with maybe a bit of help with the eggs)

    HC xxx
  • I'm alternating between apple and cinnamon muffins, flapjacks and chocolate brownies.
    Squares knitted for my throw ~ 90 (yes!!! I have finally finished it :rotfl: )
    Squares made for my patchwork quilt ~ 80 (only the "actual" quilting to do now :rotfl:)
  • Zara33
    Zara33 Posts: 5,441 Forumite
    1,000 Posts
    13katrina wrote: »
    I want to start baking cakes, biscuits and buns (and anything else that you can suggest) to go with our pack lunches.

    Can anyone recommend some fairly cheap and easy recipes - particularly ones that keep or freeze well?

    I'm new to OS money saving but this seems a good place to start and I used to enjoy baking when I was younger.

    :eek: OMG i started this at the beginning of the week and how dare all these lovely old stylee peeps make everything so easy and quick to make. I haven't stopped baking all week :o but TBH i never realised that i actually missed baking from scratch, i became lazy!
    I'm a reformed person now so a huge THANKYOU to you all here :D
    Hit the snitch button!
    member #1 of the official warning clique.
    :D:j:D
    Feel the love baby!
  • 13katrina
    13katrina Posts: 56 Forumite
    Don't mean to sound thick but what is a traybake?
    Proud to be dealing with my debts

    Light Bulb Date: January 2007
    Debt Free Date: July 2008
  • angchris
    angchris Posts: 1,179 Forumite
    this week for my sons lunchbox i just cooked a normal sponge in a long oblong tray, thinly covered it with jam then sprinkled dessicated coconut over the top and cut it into small squares and wrapped each one in tin foil and froze them. i just take 1 out of the freezer the night before its needed :j
    proper prior planning prevents !!!!!! poor performance! :p
    Only when the last tree has died and the last river been poisoned and the last fish been caught will we realise we cannot eat money
    quote from an american indian.
  • angchris
    angchris Posts: 1,179 Forumite
    13katrina wrote: »
    Don't mean to sound thick but what is a traybake?

    a traybake is just the name of what its cooked in, a long oblong tray ;)
    proper prior planning prevents !!!!!! poor performance! :p
    Only when the last tree has died and the last river been poisoned and the last fish been caught will we realise we cannot eat money
    quote from an american indian.
  • amyandoli
    amyandoli Posts: 470 Forumite
    The Womens Institute have faultless recipe books!
    There's one on cakes and bakes, which has a good variety of ideas, many you can adapt, changing fillings and toppings and fruits etc. Very easy to follow, doesnt have long lists of ingrediants, theory section in the front, gives timings and tells you if you can freeze them and how long they keep.
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