Filtered milk far superior than pasteurised

Kirri

wary wrote: »

Yes, some soya milk brands aren't very palatable, and certainly don't go for the sweetened version as these are indeed gross. I don't have milk in my tea/coffee, but I'm not sure that soya milk would be too nice in these. I use it primarily for cereal & protein shakes.

usually get unsweetened - don't drink it in tea or coffee but visitors find it ok unlike the sweetened version - my mum asked me if I had funny teabags not realising I'd got sweetened for a change! Then she said it was horrible.. But the sweetened Alpro makes the most amazing pancakes - even the batter smells nice.

cepheus

Perhaps more people should be using the more durable variety of milk

Wasted Milk Is a Real Drain On Our Resources, Study Shows

ScienceDaily (May 13, 2012) — Milk poured down Britain's kitchen sinks each year creates a carbon footprint equivalent to thousands of car exhaust emissions, research shows. Scientists say the 360,000 tonnes of milk wasted in the UK each year creates greenhouse gas emissions equivalent to 100,000 tonnes of CO2

http://www.sciencedaily.com/releases/2012/05/120513144621.htm