Dairlylea Triangles new recipe?

LisaB85

I brought some Dairylea Triangles about 2 weeks ago from Tesco as they were on offer, I used to love these and as I'm on a diet they are a healthy alternative to normal cheese.

Anyway usually I eat them on their own if I need a little snack; however I have found this pack to lumpy! they taste normal but there are lumps in the spread even when I have spread it out whereas there are normally smooth.

Has anyone else noticed this? New recipe?

I'm not bothered about getting money back as it is 'OK' if I spread it so just wondering as if this is a new recipe I won't buy it again.

paddyrg

Write to Dairylea asking the question - they will probably write you a generic response full of remorse with a voucher for a replacement pack.

Or if you have any triangles left, send them to Dairylea so they can investigate.

DCFC79

Cant say if if its a new recipe but ill keep an eye out for any lumpy bits when i next use 1.

s_b

i think they are faulty
i eat these for me snap sometimes and no way would i buy an improved lumpy version
send a letter off mentioning mse

LisaB85

s_b wrote: »

i think they are faulty
i eat these for me snap sometimes and no way would i buy an improved lumpy version
send a letter off mentioning mse

I have done, not interested in a refund etc but they might be able to pull the batch if they are faulty.

I love them but I have been put off by the feel of lumps in my mouth even though it is just lumps of cheese spread as such but they don't taste as creamy.

Becles

LisaB85 wrote: »

and as I'm on a diet they are a healthy alternative to normal cheese.

They're quite high in fat and calories compared with low fat soft cheese. Also they're processed from different ingredients, but soft cheese is just milk made into cheese so it's more natural. Compare packs next time you are in the supermarket, and see what you think.

Labmanager

Becles wrote: »

They're quite high in fat and calories compared with low fat soft cheese. Also they're processed from different ingredients, but soft cheese is just milk made into cheese so it's more natural. Compare packs next time you are in the supermarket, and see what you think.

Bollox! Cheese is just milk made into cheese! Making it low fat/cal isn't natural.

Low fat cheddar is rubber!

EycplUK

My pack of Laughing Cow is laughing all over the kitchen !
:rotfl::rotfl::rotfl::rotfl::rotfl::rotfl:

Becles

Labmanager wrote: »

Bollox! Cheese is just milk made into cheese! Making it low fat/cal isn't natural.

Low fat cheddar is rubber!

I never mentioned low fat cheddar?

I was talking about soft cheese which is more natural than Dairylea.

Carrot007

Did you accidently pick up the new very low fat ones?

I got some of those once and they were horrible and odd.

The normal and half fat are ok though.

LisaB85

Carrot007 wrote: »

Did you accidently pick up the new very low fat ones?

I got some of those once and they were horrible and odd.

The normal and half fat are ok though.

No they are packaged as the normal ones, maybe packaged wrong? x