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Chopping frozen meat?

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  • VoucherMan
    VoucherMan Posts: 2,806 Forumite
    Part of the Furniture 1,000 Posts Name Dropper
    wik wrote: »
    So i would say either cut it with a hacksaw

    Didn't think of that one either. Whenever I think hacksaw I always think of my little junior one. Just about big enough for a chicken leg!
    But a decent sized hacksaw would probably do the job.


    wik wrote: »
    defrost and cook and then freeze in portions
    wik x

    I will be freezing it once it's cooked but still want to fit it in the slow cooker and it's much easier to cut while it's still frozen.
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