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Steaming veg from frozen

ftbworried · 2007-01-30 22:09:52

I don't like tinned veg or frozen veg that i have to boil- but wanted to freeze fresh vegetables to steam so that they dont go off as quickly (it's impossible to meal plan with DH job as he works away a variable amount of nights a week and i never know when i have to cook or take stuff out of the freezer to defrost). I…

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jackieglasgow Posts: 9,436 Forumite

16 August 2010 at 12:01PM

I second, third, fourth and fifth everyone else's advice. I use frozen veg regularly, especially french beans and brocolli and cauliflower, mostly because I am lazy with the mealplanning, and always steam it over the pasta, rice or spude if I'm cooking them, It cooks fine, and I too like mine a bit al dente, it doesn't take very long though, probably 4 mins I would think, so watch it carefully the first time so it doesn't overcook.

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Steaming veg from frozen

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