~ The Bankrupt Inn ~ Part 11

IF

confused76 wrote: »

i'm assuming it's in your oven and not running round the garden :rotfl:

see you later x

:rotfl::rotfl:In the oven, silly!!:D:p

Hope I do see you later, we keep missing each other!! :A

IF

Popped in for a nightcap :beer:

confused76

ifwisheswerehorses... wrote: »

:rotfl::rotfl:In the oven, silly!!:D:p

Hope I do see you later, we keep missing each other!! :A

:rotfl::rotfl:

i'm baack! how was your chicken? i cooked a piece of beef for the first time! it was nice for a change from chicken but it was a bit chewy...not sure if it was my fault or if i needed to spend a bit more on the beef! x

IF

confused76 wrote: »

:rotfl::rotfl:

i'm baack! how was your chicken? i cooked a piece of beef for the first time! it was nice for a change from chicken but it was a bit chewy...not sure if it was my fault or if i needed to spend a bit more on the beef! x

Hellooooooo :hello:

Very good (once I caught it!!) :rotfl::rotfl:

It's tricky beef eh!! Slower cooking time the better, so they do say!!

confused76

ifwisheswerehorses... wrote: »

Hellooooooo :hello:

Very good (once I caught it!!) :rotfl::rotfl:

It's tricky beef eh!! Slower cooking time the better, so they do say!!

glad you caught it in time or you would be rather peckish now!

slower cooking time? hmm :think: will have another go one day! x

IF

confused76 wrote: »

glad you caught it in time or you would be rather peckish now!

slower cooking time? hmm :think: will have another go one day! x

:rotfl:I would!!

Good, don't let it put you off cooking it......my fav beef!! :dance:

solventsoon

ifwisheswerehorses... wrote: »

Hope your Sunday is going well Spoony :beer:

Very well thanks If, hope you've had a good day? :beer:

ifwisheswerehorses... wrote: »

No they have all gone Conf has eaten them!! :D:p:p

Hmmmm... something tells me you might be telling a little fib:p:p

ifwisheswerehorses... wrote: »

:rotfl::rotfl::rotfl::rotfl:

Something amusing you?

ifwisheswerehorses... wrote: »

:beer: Off to rescue the chicken!! :D

From what.... your cooking ?:rotfl::rotfl:

confused76 wrote: »

i'm assuming it's in your oven and not running round the garden :rotfl:

:rotfl::rotfl::rotfl::rotfl:

confused76

ifwisheswerehorses... wrote: »

:rotfl:I would!!

Good, don't let it put you off cooking it......my fav beef!! :dance:

i prefer roast chicken, could live off roast chicken dinners! :j:j:j

confused76

hi Spoony! good to see you....did you have a good weekend? :j:beer:xx

solventsoon

confused76 wrote: »

:rotfl::rotfl:

i'm baack! how was your chicken? i cooked a piece of beef for the first time! it was nice for a change from chicken but it was a bit chewy...not sure if it was my fault or if i needed to spend a bit more on the beef! x

Hi Conf, lovely to see you, hope you're OK? x :A

Beef needs cooking at a high temperature uncovered for about 15 minutes to sear it and then covered at a lower temperature - you don't need to spend a fortune on it at all. Keep basting it as well.

And that's today's cookery tip:D:D