We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Cornflour Substitute??
Options
Comments
-
I always just sieve normal flour!Taking baby-steps :beer:0
-
Hi all,
Sorry to make a new thread about something that might be really simple, but I don't have any cornflour or cornstarch in the house and I need some! I don't want to go out to the supermarket as I'll end up spending about £20 and that's really not an option at the moment!
So my question is, can I make it out of anything else? I've got various types of flour and bicarb of soda and baking powder...
Any suggestions helpful!
Thanks
Caroline**Thanks to everyone on here for hints, tips and advice!**:D
lostinrates wrote: »MSEers are often quicker than google
"Freedom is the right to tell people what they don't want to hear" - G. Orwell0 -
Hi carolinosourus,
There was a recent thread on this that should help so I've added your post to it to keep the suggestions together.
This thread might help too:
Help!! Can You Thicken A Casserole Without Using Cornflour
Pink0
This discussion has been closed.
Confirm your email address to Create Threads and Reply

Categories
- All Categories
- 351.2K Banking & Borrowing
- 253.2K Reduce Debt & Boost Income
- 453.7K Spending & Discounts
- 244.2K Work, Benefits & Business
- 599.3K Mortgages, Homes & Bills
- 177K Life & Family
- 257.6K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.2K Discuss & Feedback
- 37.6K Read-Only Boards