We'd like to remind Forumites to please avoid political debate on the Forum... Read More »
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.We're aware that some users are experiencing technical issues which the team are working to resolve. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
When is a chicken really out of date?
Options
Comments
-
Yep you're right Tobruk, I would probably cook it myself at that stage.We must not, in trying to think about how we can make a big difference, ignore the small daily differences we can make which, over time, add up to big differences that we often cannot foresee.
– Marian Wright Edelman0 -
doddsy wrote:Is the 'sniff' test reliable though? I agree that if it smells off then it is off, but surely going off is a process, it might not smell but is already a breeding ground? Just something I have wondered about
that's why i suggested freezing it for 14 days minimum before eating this is very effective
i had salmonella poisoning about 10 years ago, it was so bad that they said that if i'd gotten to the hospital any later i would have likely died :eek: (bad chinese restaurant food, never again!) it took 2 months before i could eat regularly again and even now i no longer have as strong a stomach as i used to believe me, if anyone is picky about food hygiene, it's me!
the reason i know about the 14 day freezer rule is that after that happened i read up quite a bit about hygiene etc it's just one day out, doesn't smell, doesn't look funny it should be fine in the freezer but to each their ownfounder of Frugal Genius UK (Yahoo Groups)0 -
Anything must start to deteriorate slowly after the use by date. It doesn't suddenly go off at one minute past midnight. Cook it today it should be fine.
The suggestion to freeze it for two weeks sounds sensible as long as it hasn't already been frozen before you bought it.0 -
0
-
There's all sorts of fuss about chicken nowadays.........even without bird flu! I agree with everyone else...Since the date was yesterday, and the chicken doesn't smell it should be fine. Especially since you put it in the fridge when you got home from shopping. Cook it thoroughly and that will kill off any bugs.DFW Nerd no 239.....Last Personal Debt paid off Nov 2012!
Donated 50 pints so far.... gold badge got 17/11/13! Blood Group O+
mummy to 3 cats, 2 budgies and a cockatiel0 -
Sorry guys I'd have chucked it! Are you still wiv us?A journey of a thousand miles begins with a single step
Savings For Kids 1st Jan 2019 £16,112
0 -
So ... did you eat the chicken, skipkoo? Are you ok?0
-
hehe Sorry everyone! Yep I am still here
I cooked it for lunch that day and it was fine. I made sure I cooked it for ages, was well done in the oven. Thanks for all of your answers and your concerns
Skipkoo0 -
0
This discussion has been closed.
Confirm your email address to Create Threads and Reply

Categories
- All Categories
- 350.7K Banking & Borrowing
- 253K Reduce Debt & Boost Income
- 453.4K Spending & Discounts
- 243.7K Work, Benefits & Business
- 598.4K Mortgages, Homes & Bills
- 176.8K Life & Family
- 256.8K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.6K Read-Only Boards