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I was stupid enough

to send Mr Spandles to the supermarket and he bought a packet of Pitta breads instead of nann breads - what can I do with the the Pitta breads.

I would like to make something hot with them???

Many thanks,

PS have always been unsuccessful with Pittas in the past, so I would be grateful for detailed, basic advice!!:o

xS
«1

Comments

  • peb
    peb Posts: 2,055 Forumite
    Part of the Furniture 1,000 Posts Name Dropper Combo Breaker
    I would simply lightly toast them and serve with whatever you were serving the nan breads with. 1 minute or so on eash side - I tend to use them with my spinach and potato curry.
  • lucylucky
    lucylucky Posts: 4,908 Forumite
    Wet them and bung them under the grill.

    Pop them in the toaster as described above and cut open and insert filling of your choice.
  • Toast them and fill the pouches with the curry you were going to have with the naan breads he didn't quite manage to bring back.
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  • Pink.
    Pink. Posts: 17,635 Forumite
    10,000 Posts Combo Breaker
    Hi spandles

    I'd save them and use them as alternatives for sandwiches at lunch time. If you want something hot with them they are lovely filled with salad and oven roasted veg (onion, garlic, peppers, mushroms, courgette and tomatoes all drizzled with olive oil and roasted in a hot oven) or salad and stirfried beef or chicken in a pepper sauce.

    This thread has lots of ideas: What Do You Put In Your Pitta Bread?

    I'll add your thread to it once you've had more replies, to keep the suggestions together.

    Pink
  • McKneff
    McKneff Posts: 38,857 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    I think he has done you a favour really, he's expanded your food knowledge for a start.

    I'm going to buy some and try some of the suggestions on here.

    Thanks for that, and thank him too.:D
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  • BitterAndTwisted
    BitterAndTwisted Posts: 22,492 Forumite
    10,000 Posts Combo Breaker
    I live pittas stuffed with felafel and hummus or grilled halloumi with some chilli sauce and salad veg. Anything a naan could do, so can a pitta. I think they'd make a fine substitute
  • katie89
    katie89 Posts: 132 Forumite
    Heh, my OH did that last summer - I just used them for my work sandwiches for the next couple of days.
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  • kksweety
    kksweety Posts: 112 Forumite
    We always use pita with kebabs (on a stick not icky kebabs) with halloumi and have salad and tatziki as side. Tatziki is really easy to make from fresh too. Perfect for bbq weather :D
  • rosie383
    rosie383 Posts: 4,981 Forumite
    Spread with a bit of ketchup, sprinkle with cheese and put under the grill for a few minutes.
    Easy cheesy pizza in minutes. My kids love these.
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  • tootoo
    tootoo Posts: 681 Forumite
    Part of the Furniture 500 Posts
    I love pittas! We make HM chicken kebabs. Lovely fresh salad, griddled chicken and chilli sauce!
    I also like them a curry!
    Tootoo
    MFW.....Apr 33 Aim - Dec 26
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